| 1 |
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Where do innovators get their ideas? The case of Canadian food processing plants
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Cozzarin, B. P.; Sabourin, D.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 2 |
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On why some firms are more innovative than others: a firm-level study of heterogeneity in innovation performance
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Hii, H.-H.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 3 |
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Government development assistance programmes (GDAPs) for small and medium-sized enterprises (SMEs) in a knowledge-based economy
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Chiang, L. C.; Fatt, J. P. T.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 4 |
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Entrepreneurship in IC design in Singapore and Taiwan
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Tang, H. K.; Er, J.; Guda, P.; Han, C. L.; Ong, H. W.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 5 |
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Public policy and international expansion of high-technology SMEs: a research agenda
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Dana, L. P.; Dana, T. E.; Spence, M.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 6 |
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The impact of market forces on the sustainability of the biotechnology industry
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Hine, D.; Griffiths, A.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 7 |
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The small knowledge-intensive firm: a conceptual discussion of its characteristics and internationalisation
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Prashantham, S.; Berry, M. M. J.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 8 |
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Leveraging intellectual property in the financing of entrepreneurial ventures: a technology-based solution to the perfection of security interests
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Freear, J.; Sohl, J. E.; Venkatachalam, A. R.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 9 |
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On clustering behaviour of industries: implications for the industrialisation of developing countries
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Zhang, Y.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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| 10 |
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Success factors and barriers facing the innovative start-ups and their influence upon performance over time
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March-Chorda, I.
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INTERNATIONAL AFRICAN INSTITUTE
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2004
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