71 |
|
The peculiar impact of higher room rates on customers' propensity to book
|
Schwartz, Z.; Chen, C.
|
Emerald Group Publishing Limited
|
2010
|
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72 |
|
Customer perceptions of service quality in luxury hotels in New Delhi, India: an exploratory study
|
Mohsin, A.; Lockyer, T.
|
Emerald Group Publishing Limited
|
2010
|
|
|
73 |
|
A conceptual framework of hotel experience and customer-based brand equity: Some research questions and implications
|
Xu, J. B.; Chan, A.
|
Emerald Group Publishing Limited
|
2010
|
|
|
74 |
|
Love motels: oriental phenomenon or emergent sector?
|
Alexander, M.; Chen, C. C.; MacLaren, A.; O'Gorman, K. D.
|
Emerald Group Publishing Limited
|
2010
|
|
|
75 |
|
Nutritional labelling in restaurants: Whose responsibility is it anyway?
|
Alexander, M.; O'Gorman, K.; Wood, K.
|
Emerald Group Publishing Limited
|
2010
|
|
|
76 |
|
China's second-tier cities as exhibition destinations
|
Jin, X.; Bauer, T.; Weber, K.
|
Emerald Group Publishing Limited
|
2010
|
|
|
77 |
|
Will parental influences affect career choice?: Evidence from hospitality and tourism management students in China
|
Wong, S. C.; Liu, G. J.
|
Emerald Group Publishing Limited
|
2010
|
|
|
78 |
|
Hospitality managers' knowledge of HIV and HIV education: an exploratory study
|
Yap, M. H.; Ineson, E. M.
|
Emerald Group Publishing Limited
|
2010
|
|
|
79 |
|
What drives word-of-mouth in restaurants?
|
Longart, P.
|
Emerald Group Publishing Limited
|
2010
|
|
|
80 |
|
Entry of Spanish tourism firms into new businesses
|
Andreu, R.; Claver, E.; Quer, D.
|
Emerald Group Publishing Limited
|
2010
|
|
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