101 |
|
Stakeholder and consumer views regarding novel hypoallergenic foods
|
Putten, M. v.; Frewer, L.; Gilissen, L.; Bart, G.; Peijnenburg, A.; Wichers, H.
|
Emerald Group Publishing Limited
|
2010
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102 |
|
Determinants of US fast food consumption 1994-1998
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Fanning, J.; Marsh, T.; Stiegert, K.
|
Emerald Group Publishing Limited
|
2010
|
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103 |
|
Fatty acid compositions of Turbo coronatus Gmelin 1791
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Freije, A. M.; Awadh, M. N.
|
Emerald Group Publishing Limited
|
2010
|
|
|
104 |
|
Consumer evaluations of food risk management in Russia
|
Popova, K.; Frewer, L. J.; Jonge, J. D.; Fischer, A.; Kleef, E. V.
|
Emerald Group Publishing Limited
|
2010
|
|
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105 |
|
Traceability in the Greek fresh produce sector: drivers and constraints
|
Manos, B.; Manikas, I.
|
Emerald Group Publishing Limited
|
2010
|
|
|
106 |
|
A tale of two crises: the Belgian and Irish dioxin contamination incidents
|
Casey, D. K.; Lawless, J. S.; Wall, P. G.
|
Emerald Group Publishing Limited
|
2010
|
|
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107 |
|
Studying the Microdynamics of the Rwandan Genocide
|
Smeulers, A.; Hoex, L.
|
Oxford University Press
|
2010
|
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|
108 |
|
Understanding Illicit Drug Markets in Australia
|
Dwyer, R.; Moore, D.
|
Oxford University Press
|
2010
|
|
|
109 |
|
The Politics of Imprisonment: How the Democratic Process Shapes the Way America Punishes Offenders. By Vanessa Barker (Oxford University Press, 2009, 22.50)
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Jewkes, Y.
|
Oxford University Press
|
2010
|
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110 |
|
The Origin of Organised Crime in America: The New York City Mafia, 1981-1931. By David Critchley (Routledge, 2009, 347pp. 65.00)
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Papanicolaou, G.; Antonopoulos, G. A.
|
Oxford University Press
|
2010
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