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51 저널기사 NUTRITIONAL ACTIVITY - Iron Availability from Iron-Fortified Spirulina by an in Vitro Digestion/Caco-2 Cell Culture Model/ 미리보기
Puyfoulhoux, Gr�goire American Chemical Society, Books and Journals Division] 2001
52 저널기사 BIOTECHNOLOGY - Tracer Studies on the Incorporation of (2-14C)-DL-Mevalonate into Chlorophylls a and b, a-Chaconine, and a-Solanine of Potato Sprouts/ 미리보기
Kozukue, Nobuyuki American Chemical Society, Books and Journals Division] 2001
53 저널기사 CHEMICAL CHANGES DURING PROCESSING/STORAGE - Thermal Stability of Organophosphorus Pesticide Triazophos and Its Relevance in the Assessment of Risk to the Consumer of Triazophos Residues in Food/ 미리보기
Holden, Alexis J American Chemical Society, Books and Journals Division] 2001
54 저널기사 COMPOSITION OF FOODS/FEEDS/BIOBASED PRODUCTS - Identification of Procyanidins and Anthocyanins in Blueberries and Cranberries (Vaccinium Spp.) Using High-Performance Liquid Chromatography/Mass Spectrometry/ 미리보기
Prior, Ronald L American Chemical Society, Books and Journals Division] 2001
55 저널기사 FLAVORS AND AROMAS - Infusion of Volatile Flavor Compounds into Low-Density Polyethylene/ 미리보기
Avison, Shane J American Chemical Society, Books and Journals Division] 2001
56 저널기사 ANALYTICAL METHODS - Monoclonal Enzyme Immunoassay for the Analysis of Carbaryl in Fruits and Vegetables without Sample Cleanup/ 미리보기
Abad, Antonio American Chemical Society, Books and Journals Division] 2001
57 저널기사 COMPOSITION OF FOODS/FEEDS/BIOBASED PRODUCTS - A Quantitative Stable-Isotope LC-MS Method for the Determination of Folic Acid in Fortified Foods/ 미리보기
Pawlosky, Robert J American Chemical Society, Books and Journals Division] 2001
58 저널기사 FOOD CHEMISTRY/BIOCHEMISTRY - Combined Effect of Ascorbic Acid and Gamma Irradiation on Microbial and Sensorial Characteristics of Beef Patties during Refrigerated Storage/ 미리보기
Giroux, M American Chemical Society, Books and Journals Division] 2001
59 저널기사 COMPOSITION OF FOODS/FEEDS/BIOBASED PRODUCTS - Preparative HPLC Method for the Purification of Sulforaphane and Sulforaphane Nitrile from Brassica oleracea/ 미리보기
Matusheski, Nathan V American Chemical Society, Books and Journals Division] 2001
60 저널기사 CHEMISTRY OF CROP AND ANIMAL PROTECTION - Comparative Degradation of (14C)-2,4-Dichlorophenoxyacetic Acid in Wheat and Potato after Foliar Application and in Wheat, Radish, Lettuce, and Apple after Soil Application/ 미리보기
Hamburg, Arlene American Chemical Society, Books and Journals Division] 2001
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