41 |
|
Importance of health and environment as quality traits in the buying decision of organic products
|
Mondelaers, K.; Verbeke, W.; Van Huylenbroeck, G.
|
Emerald Group Publishing Limited
|
2009
|
|
|
42 |
|
How do we explain the capital structure of SMEs in sub-Saharan Africa?: Evidence from Ghana
|
Abor, J.; Biekpe, N.
|
Emerald Group Publishing Limited
|
2009
|
|
|
43 |
|
Inter-firm network capability: how it affects buyer-supplier performance
|
Ziggers, G. W.; Henseler, J.
|
Emerald Group Publishing Limited
|
2009
|
|
|
44 |
|
A case study assessment of the operational performance of a multiple fresh produce distribution centre in the UK
|
Manikas, I.; Terry, L. A.
|
Emerald Group Publishing Limited
|
2009
|
|
|
45 |
|
Indications for drivers of innovation in the food sector
|
Capitanio, F.; Coppola, A.; Pascucci, S.
|
Emerald Group Publishing Limited
|
2009
|
|
|
46 |
|
Importance of health and environment as quality traits in the buying decision of organic products
|
Mondelaers, K.; Verbeke, W.; Van Huylenbroeck, G.
|
Emerald Group Publishing Limited
|
2009
|
|
|
47 |
|
Factors influencing food safety management system adoption in Thai food-manufacturing firms: Model development and testing
|
Arpanutud, P.; Keeratipibul, S.; Charoensupaya, A.; Taylor, E.
|
Emerald Group Publishing Limited
|
2009
|
|
|
48 |
|
Comparison of nutritional composition and anti-nutrient status of fermented, germinated and roasted bambara groundnut seeds (vigna subterranea)
|
Ijarotimi, O. S.; Esho, T. R.
|
Emerald Group Publishing Limited
|
2009
|
|
|
49 |
|
Assessing the ecological soundness of organic and conventional agriculture by means of life cycle assessment (LCA): A case study of leek production
|
de Backer, E.; Aertsens, J.; Vergucht, S.; Steurbaut, W.
|
Emerald Group Publishing Limited
|
2009
|
|
|
50 |
|
Transaction costs, productive efficiency and financial account management
|
Saygili, H.
|
Emerald Group Publishing Limited
|
2009
|
|
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