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PAPERS - Quantitative Analysis of Human Tactile Illusory Characteristic Under Visual Environment and a Haptic Device of Two-Dimensional Curved Surface/
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Wu, J-L
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Institute of Electrical and Electronics Engineers
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2000
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LETTERS - Image Processing - A Simple Improved Full Search for Vector Quantization Based on Winograd's Identity/
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Chung, K-L
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IEEE Signal Processing Society
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2000
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| 3 |
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Enhancement of penicillin G hydrolysis using penicillin acylase to 6-aminopenicillanic acid by simultaneous chromatographic separation/
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Wu, J C
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Science and Technology Letters]
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2000
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FOOD CHEMISTRY AND TOXICOLOGY - Inhibition of Thermal Degradation of Mackerel Surimi by Pig Plasma Protein and L-kininogen/
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Lee, J-J
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The Institute
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2000
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| 5 |
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PART I - Magnetic Imaging - Evolution of Magnetization Reversal on Patterned Magnetic Elements/
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Wu, J C
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Published by the Institute of Electrical and Electronics Engineers for the Magnetics Group
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2000
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| 6 |
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A Shift-Resisting Public Watermark System for Protecting Image Processing Software/
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Chen, D-Y
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Institute of Electrical and Electronics Engineers
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2000
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| 7 |
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PAPERS - An Aperture-Coupled Linear Microstrip Leaky-Wave Antenna Array with Two-Dimensional Dual-Beam Scanning Capability/
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Hu, C-C
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Institute of Electrical and Electronics Engineers]
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2000
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| 8 |
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PART B - Complex fluids, polymers, and granular materials - Interaction between oppositely charged micelles or globular proteins/
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Wu, J Z
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Published by the American Physical Society through the American Institute of Physics
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2000
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| 9 |
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Sensory and Nutritive Qualities of Food - Oxidative Stability and Sensory Attributes of Prerigor Cooked Beef Steak/
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Wu, J Y
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The Institute
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2000
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| 10 |
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Ferroelectric and dielectric properties of ferroelectromagnet Pb(Fe1/2Nb1/2)O3 ceramics and thin films/
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Gao, X S Liu, Z G; Wu, J; Yin, J; Wang, M Chen, X Y;
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Chapman and Hall
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2000
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