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검색어[전방일치/ 기사저자명:Yen G.-C.]
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기사제목 기사저자명 출판사 발행년 수록
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1 저널기사 Antioxidant Efficacy of Methanolic Extracts of Peanut Hulls in Soybean and Peanut Oils 미리보기
Duh, P.-D American Oil Chemists' Society 1980
2 저널기사 Comparison of high pressure treatment and thermal pasteurization effectson the quality and shelf life of guava puree 미리보기
Yen, G.-C Published for the Insstitute of Food Science and Technology (U.K.) by Blackwell Scientific Publicati 1996
3 저널기사 Antioxidative activity of three herbal water extracts 미리보기
Duh, P.-D Applied Science Publishers 1997
4 저널기사 Antioxidative Properties of Extracts from Aspergillus candidus Broth Filtrate 미리보기
Yen, G.-C Blackwell Scientific Publ 1980
5 저널기사 Protective Effects of Fermented Filtrate from Antrodia camphorata in Submerged Culture against CCl~4-Induced Hepatic Toxicity in Rats/ 미리보기
Song, T.-Y American Chemical Society, Books and Journals Division] 2003
6 저널기사 Extraction and Identification of Antioxidant Components from the Leaves of Mulberry (Morus alba L.) 미리보기
Yen, G.-C American Chemical Society, Books and Journals Division] 1996
7 저널기사 Antioxidant and Pro-Oxidant Effects of Various Tea Extracts 미리보기
Yen, G.-C American Chemical Society, Books and Journals Division] 1997
8 저널기사 Antioxidant Activity of Mung Bean Hulls 미리보기
Duh, P.-D American Oil Chemists' Society 1980
9 저널기사 Proxy Contest, Board Reelection, and Managerial Turnover-Yes, the Proxy Contest Outcome Matters 미리보기
Yen, G.; Chen, C.-L. JOHN WILEY & SONS 2005
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