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저널기사
Comparison of the Antioxidant Activity of Aspalathin with That of Other Plant Phenols of Rooibos Tea (Aspalathus linearis), �Tocopherol, BHT, and BHA / Von Gadow, A / American Chemical Society, Books and Journals Division] / JOURNAL OF AGRICULTURAL AND FOOD CHEMIST / 632 / 1997

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