충남대학교외국학술지지원센터

글로벌메뉴

  • HOME
  • sitemap

주메뉴


임시보관함

  • |Home >
  • 임시보관함

검색간략리스트

1.
저널기사
FOOD CHEMISTRY AND TOXICOLOGY - Influence of Blanching-osmotic Dehydration Treatments on Volatile Fraction of Strawberries/ / Escriche, I / The Institute / Journal of food science : an official pu / 1107-1111p. / 2000

하단메뉴