충남대학교외국학술지지원센터

글로벌메뉴

  • HOME
  • sitemap

주메뉴


임시보관함

  • |Home >
  • 임시보관함

검색간략리스트

1.
저널기사
Effect of the addition of maltodextrins and sucrose on the ice-melting onset of minced fish muscle/ / Herrera, J J / Blackwell Scientific Publ / Journal of the science of food and agric / 305-310p. / 2001

하단메뉴