충남대학교외국학술지지원센터

글로벌메뉴

  • HOME
  • sitemap

주메뉴


임시보관함

  • |Home >
  • 임시보관함

검색간략리스트

1.
저널기사
Free radical scavenging capacity of Maillard reaction products as related to colour and fluorescence/ / Morales, Francisco J / Applied Science Publishers / Food chemistry / 119-134p. / 2001

하단메뉴