충남대학교외국학술지지원센터

글로벌메뉴

  • HOME
  • sitemap

주메뉴


임시보관함

  • |Home >
  • 임시보관함

검색간략리스트

1.
저널기사
Food Engineering and Physical Properties - Microencapsulating Properties of Whey Protein Concentrate/ / Hogan, S A / The Institute / Journal of food science : an official pu / 675-680p. / 2001

하단메뉴