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검색간략리스트
1.
Chemical vapor deposition-formed p-type ZnO thin films/
/ Li, X / Published for the Society by the American Institute of Physics / Journal of vacuum science & technology. / 1342-1346p. / 2003
2.
FOOD CHEMISTRY/BIOCHEMISTRY - Reaction of Tryptophan with Carbohydrates: Identification and Quantitative Determination of Novel b-Carboline Alkaloids in Food/
/ Diem, Stefanie / American Chemical Society, Books and Journals Division] / Journal of agricultural and food chemist / 2486-2492p. / 2001
3.
Heritable and Nonheritable Risk Factors for Autism Spectrum Disorders/
/ Newschaffer, C. J / Johns Hopkins University School of Hygiene and Public Health / Epidemiologic reviews / 137-153p. / 1900
4.
Getting it done: New roles for senior executives
/ Hout, Thomas M / Graduate School of Business Administration, Harvard University / Harvard business review / p133 / 1995
5.
Le Groupe P1 et ses Sous-Groupes.Ⅰ.Outillage Mathe>matique
/ BILLIET, YVES / Published for the International Union of Crystallography by Munksgaard / Acta crystallographica . Section A Cryst / pp. 485-496 / 1979
6.
Research Notes - Presence of Fluoroquinolone-Resistant Coliforms in Poultry Litter./
/ Hofacre, Charles L / American Association of Avian Pathologists [etc.] / Avian diseases / 963-967p. / 2000
7.
Radioimmunoassay for Cortisol in Pig Saliva and Serum
/ Cook, N. J / American Chemical Society, Books and Journals Division] / JOURNAL OF AGRICULTURAL AND FOOD CHEMIST / 395 / 1997
8.
Coupled Problems - FIT/PVL Circuit-Parameter Extraction for General Electromagnetic Devices/
/ Munteanu, I / Published by the Institute of Electrical and Electronics Engineers for the Magnetics Group / IEEE transactions on magnetics. / 1421-1425p. / 2000
9.
Second pathway for completion of human DNA base excision-repair: reconstitution with purified proteins and requirement for DNase IV (FEN1)
/ Klungland, A / Published for the European Molecular Biology Organization by IRL Press / EMBO JOURNAL / 3341 / 1980
10.
FOOD CHEMISTRY/BIOCHEMISTRY - Olive Fruit Cell Wall: Degradation of Pectic Polysaccharides during Ripening/
/ Jim�nez, Ana / American Chemical Society, Books and Journals Division] / Journal of agricultural and food chemist / 409-415p. / 2001
11.
Topological susceptibility on dynamical staggered fermion configurations (6 pages)/
/ Hasenfratz, Anna / Published for the American Physical Society by the American Institute of Physics / Physical review . D Particles and fields / pp.74503- / 2001
12.
PART 1 REGULAR ARTICLES - Liquid crystals - Separate measurements of the flexoelectric and surface polarization in a model nematic liquid crystal p -methoxybenzylidene-p'-butylaniline: Validity of the quadrupolar approach (7 pages)/
/ Blinov, Lev M / Published by the American Physical Society through the American Institute of Physics / Physical review . E Statistical physics, / 31707p. / 2001
13.
Effects of Thermal Processing on the Stability of Fumonisin B~2 in an Aqueous System
/ Jackson, L. S / American Chemical Society, Books and Journals Division] / JOURNAL OF AGRICULTURAL AND FOOD CHEMIST / 1984 / 1996
14.
A Spatial Equilibrium Analysis of U.S.-Canadian Disputes on the World Softwood Lumber Market
/ Devadoss, S.; Aguiar, A. H.; Shook, S. R.; Araji, J. / Canadian Agricultural Economics and Farm Management Society / Canadian journal of agricultural economics / 177-192 / 2005
15.
Removing distortions from charge balance functions (8 pages)/
/ Pratt, S / Published for the American Physical Society by the American Institute of Physics / Physical review C Nuclear physics / 014907p. / 2003
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