자료유형 | 연속간행물 |
---|---|
단체저자명 | Canadian Institute of Food Science and Technology. |
서명/저자사항 | Food research international. |
권.연차 사항 | Vol. 25, no. 1 (1992)- |
발행사항 | Ottawa, Ontario, Canada: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science, c1992-. |
형태사항 | v.: ill.; 30 cm. |
딸림자료 | |
간행빈도 | 10 no. per year |
이전간행빈도 | Six issues per year |
축약서명 | Food res. int. |
등록서명 | Food research international |
ISSN | 0963-9969 |
CODEN | FORIEU |
색인/초록 수록지 | Bibliography of agriculture 0006-1530 |
이용가능한 다른형태자료 | Available also by subscription via the World Wide Web. |
통일서명 | Food research international (Ottawa, Ont.) |
일반주제명 | Food industry and trade -- Periodicals. Food industry and trade -- Canada -- Periodicals. Food Technology -- periodicals. Food -- periodicals. Food-Processing Industry -- periodicals. |
언어 | 영어 |
선행저록 | Canadian Institute of Food Science and Technology., Canadian Institute of Food Science and Technology journal, 0315-5463, (DLC) 80642966, (OCoLC)2146637 |
No. | 권호·제본정보 보기 | 소장처 | 소장사항 | 청구기호 | 구독 | 최근입수호 |
---|---|---|---|---|---|---|
1 | 중앙도서관/3층 연속간행물실/ | 664 F686 | 구독중 | Vol.41 No.10 | ||
2 | 중앙도서관/5층 보존자료실(국외)/ | 664 F686 |