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CHEMICAL CHANGES DURING PROCESSING/STORAGE - Domestic Processing of Onion Bulbs (Allium cepa) and Asparagus Spears (Asparagus officinalis): Effect on Flavonol Content and Antioxidant Status/ / Makris, Dimitris P / American Chemical Society, Books and Journals Division] / Journal of agricultural and food chemist / 3216-3222p. / 2001
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