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61 저널기사 Fate of U-^1^4C-Gelatinized and U-^1^4C-Retrograded Bean Starch in the Rat 미리보기
Abia, R American Chemical Society, Books and Journals Division] 1996
62 저널기사 Sugar Adulterations Control in Concentrated Rectified Grape Musts by Finite Mixture Distribution Analysis of the myo- and scyllo-Inositol Contentand the D/H Methyl Ratio of Fermentative Ethanol 미리보기
Monetti, A American Chemical Society, Books and Journals Division] 1996
63 저널기사 Rapid, Direct Determination of Imidazolinone Herbicides in Water at the 1 ppb Level by Liquid Chromatography/Electrospray Ionization Mass Spectrometry and Tandem Mass Spectrometry 미리보기
Stout, S. J American Chemical Society, Books and Journals Division] 1996
64 저널기사 Formation of 4-Hydroxy-2,5-dimethyl-3(2H)-furanone and 4-Hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone through Maillard Reaction Based on Pentose Sugars 미리보기
Blank, I American Chemical Society, Books and Journals Division] 1996
65 저널기사 Rapid Quantitation of Potato Glycoalkaloids by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry 미리보기
Abell, D. C American Chemical Society, Books and Journals Division] 1996
66 저널기사 Comparison of Amberlite XAD-2/Freon 11 Extraction with Liquid/Liquid Extraction for the Determination of Wine Flavor Components 미리보기
Zhou, Y American Chemical Society, Books and Journals Division] 1996
67 저널기사 Kinetic Model for Chlorophyll Degradation in Green Tissue 미리보기
Heaton, J. W American Chemical Society, Books and Journals Division] 1996
68 저널기사 Metabolic Transformations of U-^1^4C-Resistant and U-^1^4C-Gelatinized Bean Starch in Rat Liver and Body 미리보기
Abia, R American Chemical Society, Books and Journals Division] 1996
69 저널기사 The Effect of Molybdenum-Induced Copper Deficiency on Acute-Phase Protein Concentrations, Superoxide Dismutase Activity, Leukocyte Numbers, and Lymphocyte Proliferation in Beef Heifers Inoculated with Bovine Herpesvirus-1 미리보기
Arthington, J. D American Society of Animal Science [etc.] 1996
70 저널기사 Near-Infrared Monitoring of the Growth Period of Japanese Pear Fruit Based on Constituent Sugar Concentrations 미리보기
Tanaka, M American Chemical Society, Books and Journals Division] 1996
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