11 |
|
What is the hospitality industry and how does it differ from the tourism and travel industries?
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2009
|
|
|
12 |
|
Green hotels: A fad, ploy or fact of life?
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2009
|
|
|
13 |
|
The global financial crisis and its impact on the hospitality industry
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2009
|
|
|
14 |
|
Junket trips
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2009
|
|
|
15 |
|
Depression among foodservice employees
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2008
|
|
|
16 |
|
Editorial
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2008
|
|
|
17 |
|
Editorial
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2007
|
|
|
18 |
|
The "ity" factor
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2007
|
|
|
19 |
|
Educating the next generation of hospitality professionals
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2007
|
|
|
20 |
|
Does the tourism/hospitality industry possess the characteristics of a knowledge-based industry?
|
Pizam, A.
|
Elsevier Science B.V., Amsterdam.
|
2007
|
|
|