121 |
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Does Canada Need Mandatory HACCP? Evidence from the Ontario Food Processing Sector:
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Herath, D.; Henson, S.
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Canadian Agricultural Economics and Farm Management Society
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2006
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122 |
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Meat Demand under Rational Habit Persistence:
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Zhen, C.; Wohlgenant, M. K.
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Canadian Agricultural Economics and Farm Management Society
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2006
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123 |
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Local polynomial fitting and spatial price relationships: price transmission in EU pork markets
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Serra, T.; Gil, J. M.; Goodwin, B. K.
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Mouton
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2006
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124 |
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The Curse of American Agricultural Abundance. A Sustainable Solution Willard W. Cochrane
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Debertin, D. L.
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Mouton
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2006
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125 |
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Estimating the benefits of water quality improvements under the Water Framework Directive: are benefits transferable?
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Hanley, N.; Colombo, S.; Tinch, D.; Black, A.; Aftab, A.
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Mouton
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2006
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126 |
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Effects of decoupling on the mean and variability of output
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Serra, T.; Zilberman, D.; Goodwin, B. K.; Featherstone, A.
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Mouton
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2006
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127 |
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Setting priorities in farm animal conservation choices-expert opinion and revealed policy preferences
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Fadlaoui, A.; Roosen, J.; Baret, P. V.
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Mouton
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2006
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128 |
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A short-run Johansen industry model for common-pool resources: planning a fishery's industrial capacity to curb overfishing
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Kerstens, K.; Vestergaard, N.; Squires, D.
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Mouton
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2006
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129 |
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The 2005 WTO arbitration and the new EU import regime for bananas: a cut too far?
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Anania, G.
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Mouton
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2006
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130 |
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Hedging Strategies for Grain Processors
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Wilson, W. W.; Nganje, W. E.; Wagner, R.
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Canadian Agricultural Economics and Farm Management Society
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2006
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