11 |
|
The importance of personal norms for purchasing organic milk
|
Klockner, C. A.; Ohms, S.
|
Emerald Group Publishing Limited
|
2009
|
|
|
12 |
|
The UK pig cycle: a spectral analysis
|
Dawson, P. J.
|
Emerald Group Publishing Limited
|
2009
|
|
|
13 |
|
Indian cold chain: modeling the inhibitors
|
Joshi, R.; Banwet, D. K.; Shankar, R.
|
Emerald Group Publishing Limited
|
2009
|
|
|
14 |
|
Shopping for food: lessons from a London borough
|
Bowyer, S.; Caraher, M.; Eilbert, K.; Carr-Hill, R.
|
Emerald Group Publishing Limited
|
2009
|
|
|
15 |
|
World orange juice market: benefits of generic advertising
|
Spreen, T.; Jauregui, C.
|
Emerald Group Publishing Limited
|
2009
|
|
|
16 |
|
Combining social and nutritional perspectives: from adolescence to adulthood (the ASH30 study)
|
Lake, A. A.; Hyland, R. M.; Rugg-Gunn, A. J.; Mathers, J. C.; Adamson, A .J.
|
Emerald Group Publishing Limited
|
2009
|
|
|
17 |
|
Innovation drivers and barriers in food processing
|
Fortuin, F. T.; Omta, S. W.
|
Emerald Group Publishing Limited
|
2009
|
|
|
18 |
|
Food tourism reviewed
|
Henderson, J. C.
|
Emerald Group Publishing Limited
|
2009
|
|
|
19 |
|
A meta-analysis of the differences in environmental impacts between organic and conventional farming
|
Mondelaers, K.; Aertsens, J.; Van Huylenbroeck, G.
|
Emerald Group Publishing Limited
|
2009
|
|
|
20 |
|
Microeconomics of collaboration and network configuration
|
Weaver, R. D.
|
Emerald Group Publishing Limited
|
2009
|
|
|