31 |
|
Predicting hygienic food handling behaviour: modelling the health action process approach
|
Mullan, B. A.; Wong, C. L.; O'Moore, K.
|
Emerald Group Publishing Limited
|
2010
|
|
|
32 |
|
Does gym use impact upon nutritional knowledge?
|
Wade, S.; Kennedy, O. B.
|
Emerald Group Publishing Limited
|
2010
|
|
|
33 |
|
Traceability as part of competitive strategy in the fruit supply chain
|
Canavari, M.; Centonze, R.; Hingley, M.; Spadoni, R.
|
Emerald Group Publishing Limited
|
2010
|
|
|
34 |
|
In vitro release kinetics of pine bark extract enriched orange juice and the shelf stability
|
Celiktas, O. Y.; Isleten, M.; Vardar-Sukan, F.; Cetin, E. O.
|
Emerald Group Publishing Limited
|
2010
|
|
|
35 |
|
How "green" are small wineries? Western Australia's case
|
Alonso, A. D.
|
Emerald Group Publishing Limited
|
2010
|
|
|
36 |
|
Human campylobacteriosis and bird-pecked milk
|
Moore, J. E.; Rooney, P. J.
|
Emerald Group Publishing Limited
|
2010
|
|
|
37 |
|
Acting under spatial restrictions: success factors of German local food-marketing networks
|
Heer, I.; Mann, S.
|
Emerald Group Publishing Limited
|
2010
|
|
|
38 |
|
Financial market development and corporate financing: evidence from emerging market economies
|
Bokpin, G. A.
|
Emerald Group Publishing Limited
|
2010
|
|
|
39 |
|
Retail e-learning assessment: motivation, location, and prior experience
|
Hansen, J. M.; Levin, M. A.
|
Emerald Group Publishing Limited
|
2010
|
|
|
40 |
|
Post-adoption online shopping continuance
|
Liu, C.; Forsythe, S.
|
Emerald Group Publishing Limited
|
2010
|
|
|