421 |
|
Selenium Supplementation Can Protect Cultured Rat Cardiomyocytes from Hypoxia/Reoxygenation Damage/
|
Bordoni, A
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
422 |
|
Identification of Goose, Mule Duck, Chicken, Turkey, and Swine in Foie Gras by Species-Specific Polymerase Chain Reaction/
|
Rodriguez, M. A
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
423 |
|
Juice Components of a New Pigmented Citrus Hybrid Citrus sinensis (L.) Osbeck x Citrus clementina Hort. ex Tan/
|
Rapisarda, P
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
424 |
|
Fungicidal Property of Curcuma longa L. Rhizome-Derived Curcumin against Phytopathogenic Fungi in a Greenhouse/
|
Kim, M.-k
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
425 |
|
Effect of Drying Temperature on Alkylamide and Cichoric Acid Concentrations of Echinacea purpurea/
|
Stuart, D. L
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
426 |
|
Compost as a Soil Supplement Increases the Level of Antioxidant Compounds and Oxygen Radical Absorbance Capacity in Strawberries/
|
Wang, S. Y
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
427 |
|
Extraction of Essential Oil and Pigments from Curcuma longa [L.] by Steam Distillation and Extraction with Volatile Solvents/
|
Manzan, A. C. C. M
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
428 |
|
Activity-Guided Identification of a Chemopreventive Compound in Coffee Beverage Using in Vitro and in Vivo Techniques/
|
Somoza, V
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
429 |
|
High-Performance Liquid Chromatography (HPLC) Analysis of Phenolic Compounds in Berries with Diode Array and Electrospray Ionization Mass Spectrometric (MS) Detection: Ribes Species/
|
Maatta, K. R
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
430 |
|
Influence of Different Oligosaccharides and Inulin on Heterocyclic Aromatic Amine Formation and Overall Mutagenicity in Fried Ground Beef Patties/
|
Shin, H.-S
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|