LDR | | 01606casuu2200445 a 4500 |
001 | | 000000012410 |
005 | | 20050128100203 |
008 | | 770914c19779999nyuuu1m 0 a0eng d |
010 | |
▼a 86649525 //r86
▼z sn 82000258
▼z 75014593 |
022 | 0 |
▼a 0149-2667 |
030 | |
▼a NUBRD4 |
035 | |
▼a (OCoLC)3263126 |
035 | |
▼a (DNLM)N35680000(s) |
040 | |
▼a MnMULS
▼c MnMULS
▼d DNLM
▼d NSDP
▼d NmU-M
▼d OCoLC
▼d DLC
▼d m.c.
▼d NSDP
▼d OColC
▼d MH
▼d RCS
▼d NSDP
▼d AIP
▼d NST
▼d DLC
▼d NST
▼d MH
▼d DLC
▼d NSDP
▼d NST
▼d 225009 |
042 | |
▼a nsdp
▼a lc |
050 | 00 |
▼a QP376
▼b .N86 |
060 | 0 |
▼a W1 NU8632 |
082 | 04 |
▼a 612.3
▼2 18 |
090 | |
▼a 612.3
▼b W969n |
210 | 0 |
▼a Nutr. brain |
222 | 00 |
▼a Nutrition and the brain |
245 | 00 |
▼a Nutrition and the brain. |
260 | 00 |
▼a New York:
▼b Raven Press,
▼c c1977-. |
265 | |
▼a Raven Press, 1140 Avenue of the Americas, New York, N.Y. 10036 |
300 | |
▼a v.:
▼b ill.;
▼c 24 cm. |
362 | 0 |
▼a Vol. 1- |
505 | |
▼a v.1. Determinants of the availability of nutrients to the Brain.-- v.7. Food constituents affeting normal and abnormal behaviors. |
510 | 2 |
▼a Bibliography of agriculture
▼x 0006-1530 |
510 | 2 |
▼a Chemical abstracts
▼x 0009-2258
▼b 1977-1983 |
512 | |
▼a Vol. 1-7 cataloged separately in LC. |
650 | 0 |
▼a Brain chemistry. |
650 | 0 |
▼a Nutrition. |
650 | 2 |
▼a Brain
▼x metabolism
▼x periodicals. |
650 | 2 |
▼a Brain
▼x physiology
▼x periodicals. |
650 | 2 |
▼a Nutrition
▼x periodicals. |
650 | 0 |
▼a Brain. |
700 | 10 |
▼a Wurtman, Richard J. |
700 | 10 |
▼a Wurtman, Judith J. |
850 | |
▼a DLC
▼a MBCo
▼a MChB
▼a MH-Ps |
990 | |
▼b 김상호 |