| LDR | | 01282casuu2200337 a 4500 |
| 001 | | 000000017343 |
| 005 | | 20050418110833 |
| 008 | | 820813c19809999pauuu 0 a0eng d |
| 010 | |
▼a 86642862 |
| 035 | |
▼a (OCoLC)8684574 |
| 040 | |
▼a OAkU
▼c OAkU
▼d DLC
▼d NST
▼d DLC
▼d m/c
▼d NST
▼d DLC
▼d MiU
▼d NST
▼d OCoLC
▼d NST
▼d 225009 |
| 042 | |
▼a lc |
| 050 | 00 |
▼a TX551
▼b .B64 |
| 082 | 00 |
▼a 641.1/0212
▼2 19 |
| 090 | |
▼a 641.1
▼b P414fXIII |
| 245 | 00 |
▼a Bowes and Church's food values of portions commonly used. |
| 246 | 10 |
▼a Food values of portions commonly used. |
| 260 | |
▼a Philadelphia:
▼b Lippincott,
▼c c1980-. |
| 300 | |
▼a xvii, 186p.v.:
▼b tables.;
▼c 28 cm. |
| 362 | 0 |
▼a 13th ed.- |
| 500 | |
▼a <15th ed.-> published also in trade ed.: New York : Perennial Books, <c1989-> |
| 500 | |
▼a Editors: 1980- Jean A.T. Pennington and Helen Nichols Church. |
| 650 | 0 |
▼a Food
▼x Composition
▼x Tables. |
| 650 | 0 |
▼a Food
▼x Tables. |
| 700 | 10 |
▼a Bowes, Anna De Planter. |
| 700 | 10 |
▼a Church, Charles Frederick,
▼d 1902- |
| 700 | 10 |
▼a Church, Helen Nichols. |
| 700 | 10 |
▼a Pennington, Jean A. Thompson. |
| 780 | 00 |
▼t Food values of portions commonly used
▼w (DLC) 86642857
▼w (OCoLC)7665403 |
| 850 | |
▼a DLC
▼a GASU
▼a ICarbS
▼a MiDW-M
▼a MiU
▼a NcRS
▼a NjR
▼a PSt |
| 990 | |
▼b 김상호 |