LDR | | 00000cas u2200205 a 4500 |
001 | | 000000180669 |
005 | | 20180406164042 |
008 | | 830226c19669999enkmxzp 0 a0eng d |
010 | |
▼a 91660060
▼z sn 89002477 |
022 | |
▼a 0007-070X |
030 | |
▼a BFOJA9 |
035 | |
▼a (OCoLC)9261797 |
035 | |
▼a (DNLM)B34120000(s) |
035 | |
▼a 000091660060 |
040 | |
▼a ICRL
▼c ICRL
▼d RCS
▼d DNAL
▼d NSDP
▼d OCoLC
▼d DNAL
▼d DLC
▼d NST
▼d BSS
▼d DLC
▼d 225009 |
042 | |
▼a nsdp
▼a lc |
043 | |
▼a e-uk--- |
050 | 00 |
▼a TX501
▼b .B7 |
060 | 0 |
▼a W1 BR432 |
070 | 0 |
▼a 389.8
▼b B77 |
072 | 0 |
▼a Q000 |
082 | 00 |
▼a 363.1/926
▼2 20 |
090 | |
▼a 664.005
▼b B862
▼c v.68- |
093 | |
▼x P |
130 | 00 |
▼a British food journal (Croydon, England) |
210 | 0 |
▼a Br. food j.
▼b (1966) |
222 | 00 |
▼a British food journal
▼b (1966) |
245 | 00 |
▼a British food journal. |
260 | 00 |
▼a Croydon, England:
▼b Uplands Press,
▼c 1966-. |
265 | |
▼a MCB University Press, Ltd., P.O. Box 10812, Birmingham, AL 35201 |
300 | |
▼a v.:
▼b ill.;
▼c 28-30 cm. |
310 | |
▼a 9 no. a year,
▼b 1989- |
321 | |
▼a Monthly,
▼b 1966- |
321 | |
▼a Bimonthly,
▼b -1988 |
362 | 0 |
▼a Vol. 68, no. 804 (Jan. 1966)- |
500 | |
▼a Imprint varies: Bradford, West Yorkshire, England : MCB University Press, <Jan./Feb. 1988-> |
510 | 2 |
▼a BioBusiness
▼b 1989-1990 |
515 | |
▼a Consecutive numbering ceases with v. 89, no. 941 (Nov./Dec. 1987); internal numbering begins with v. 90, no. 1 (Jan./Feb. 1988). |
515 | |
▼a Occasional issues in 1989 and all issues 1990- lack chronological designation. |
525 | |
▼a Supplements accompany some issues. |
650 | 0 |
▼a Food adulteration and inspection
▼x Periodicals. |
650 | 0 |
▼a Food
▼x Marketing
▼x Periodicals. |
650 | 0 |
▼a Food industry and trade
▼z Great Britain
▼x Periodicals. |
780 | 00 |
▼t British food journal and hygienic review
▼w (OCoLC)17871207 |
780 | 05 |
▼t Food marketing (Bradford, West Yorkshire, England)
▼g Jan./Feb. 1988-
▼x 0267-4394
▼w (DLC) 91660054
▼w (OCoLC)13680982 |
866 | |
▼a v.90-94:1988-1992 |
990 | |
▼a SYSTEM
▼b 정구영
▼b 이근희 |