| LDR | | 00978nasuu22002534a 4500 |
| 001 | | 000000406057 |
| 005 | | 20101110133045 |
| 008 | | 000707c19989999ko br p 0 a0eng d |
| 022 | |
▼a 1226-7708 |
| 040 | |
▼a 225009
▼c 225009
▼d 225009 |
| 082 | 04 |
▼a 664.024
▼2 20 |
| 090 | |
▼a 664.024
▼b F686
▼c v.7- |
| 245 | 00 |
▼a Food science and biotechnology. |
| 260 | |
▼a Seoul, Korea:
▼b Korean Society of Food Science and Technology,
▼c 1998-. |
| 300 | |
▼a v.;
▼c 29 cm. |
| 310 | |
▼a Bimonthly
▼b v.8(1999)- |
| 321 | 1 |
▼a Quarterly
▼b v.7(1998) |
| 362 | 0 |
▼a v.7(1998)- |
| 500 | |
▼a Description based on: v. 7, no. 1 (Mar. 1998); title from cover. |
| 710 | |
▼6 910-01
▼a 한국식품과학회. |
| 780 | 00 |
▼t Foods and biotechnology
▼x 1225-5173
▼g v.1-6(1992-1997) |
| 866 | |
▼a v.7:no.1,3-4(1998), v.8:1-4(1999), v.9(2000)-v.10(2001), v.11:no.1-3(2002), v.14:no.6(2005), v.15(2006)-v.18(2009) |
| 910 | 00 |
▼6 710-01
▼a Korean Society of Food Science and Technology. |
| 990 | |
▼a 도진선
▼b 손기순 |