| 1 |
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Center for Creative Leadership "Best Paper Award" for The Leadership Quarterly 2002
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Gil', M. I.
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Elsevier Science B.V., Amsterdam.
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2003
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| 2 |
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Changes in Strawberry Anthocyanins and Other Polyphenols in Response to Carbon Dioxide Treatments
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Gil, M. I
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American Chemical Society, Books and Journals Division]
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1997
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| 3 |
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Effects of Low-Oxygen and High-Carbon Dioxide Atmosphere on Postharvest Quality of Artichokes/
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Gil, M. I
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International Society for Horticultural Science
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2003
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| 4 |
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Generalized Aizerman-Myshkis problem for abstract differential-delay equations/
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Gil', M. I
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Pergamon Press
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2003
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| 5 |
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TECHNOLOGY - Minimal Processing - Modified Atmosphere Packaging of Fresh-Cut Tomato/
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Gil, M I
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International Society for Horticultural Science
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2001
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| 6 |
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TECHNOLOGY - Minimal Processing - Modified Atmosphere Packaging of Fresh-Cut Tomato/
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Gil, M I
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International Society for Horticultural Science
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2001
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| 7 |
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TECHNOLOGY - Physical Treatments - Effect of Storage Temperature on Quality of Artichokes (Cynara scolymus L.)/
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Gil, M I
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International Society for Horticultural Science
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2001
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| 8 |
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TECHNOLOGY - Physical Treatments - Effect of Storage Temperature on Quality of Artichokes (Cynara scolymus L.)/
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Gil, M I
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International Society for Horticultural Science
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2001
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