| 81 |
|
Effect of feeding Acidophilus milk on serm cholesterol in human voluneers of 50-60 years /
|
Khedkar, C. D
|
Agricultural Research Communication Centre
|
1993
|
|
|
|
| 82 |
|
Effect of feeding grain husks as source of dietary fibre on biological utilization of diets in rats /
|
Sharma, Monica
|
Agricultural Research Communication Centre
|
1996
|
|
|
|
| 83 |
|
Effect of feeding wastelage on rumen metabolic profile and feed intake in adult buffaloes /
|
Yadav, Sunil
|
Agricultural Research Communication Centre
|
1994
|
|
|
|
| 84 |
|
Effect of genetic and non-genetic factors on first lactation milk yield records in holstein-Friesian crossbreds /
|
Garcha, D.S
|
Agricultural Research Communication Centre
|
1994
|
|
|
|
| 85 |
|
Effect of incorporation of nisin on the quality of dahi /
|
Kumar, R
|
Agricultural Research Communication Centre
|
1998
|
|
|
|
| 86 |
|
Effect of meddia combination on child nutrition-reated knowledge and attitude od rural mothers /
|
goel, Mukta
|
Agricultural Research Communication Centre
|
1998
|
|
|
|
| 87 |
|
Effect of pH and stabilizer on the quality of ice milk and water ice /
|
Magdoub, M.N
|
Agricultural Research Communication Centre
|
1991
|
|
|
|
| 88 |
|
Effect of pH and temperature on the enzymatic activities of lignocellulolytic molds /
|
Manorama
|
Agricultural Research Communication Centre
|
1996
|
|
|
|
| 89 |
|
Effect of preservation of milk on lactic count and sensory qualities of yogurt /
|
Prasak, V. P
|
Agricultural Research Communication Centre
|
1992
|
|
|
|
| 90 |
|
Effect of season, separation and heating temperatures on the resi-dual thiocyanate levels in L.P. preserved buffalo milk /
|
Dabur, R.S
|
Agricultural Research Communication Centre
|
1996
|
|
|
|
| 91 |
|
Effect of selected teacher characteristics on their knowledge and skills in organizing pre-school activities /
|
Patel, Dipti
|
Agricultural Research Communication Centre
|
1997
|
|
|
|
| 92 |
|
Effect of some commonly used stomachics on blood biochemical constituents in lactating buffaloes /
|
Kumari, Ramesh
|
Agricultural Research Communication Centre
|
1992
|
|
|
|
| 93 |
|
Effect of some non-genetic factors on performance traits in Karan Swiss cattle /
|
Singh, M.K
|
Agricultural Research Communication Centre
|
1995
|
|
|
|
| 94 |
|
Effect of stocking density on the performance of growing buffalo heifers /
|
Malik, D.S
|
Agricultural Research Communication Centre
|
1994
|
|
|
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| 95 |
|
Effect ot the different heat treatments on rheological and organo-leptical properties of yoghurt /
|
Kaytanli, M
|
Agricultural Research Communication Centre
|
1993
|
|
|
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| 96 |
|
Effects of acidity of milk at renneting and acidity of whey at draining on partitioning of minerals during manufacture of buffalo milk cheddar cheese /
|
Patel, H.G
|
Agricultural Research Communication Centre
|
1991
|
|
|
|
| 97 |
|
Effects of dehulling soaking and heat treatment of anti- nutritional and nutritional components in soybean /
|
Sangle, M
|
Agricultural Research Communication Centre
|
1993
|
|
|
|
| 98 |
|
Effedt of genetic and non-genetic factors on spermatozoan characteristics of Karan Swiss bulls /
|
Kant, Raman
|
Agricultural Research Communication Centre
|
1993
|
|
|
|
| 99 |
|
Efficacy of different curing agents for inducing permanent loss of desirable traits in a wild strain of Lactococcus lactis Sub sp diacetilactis /
|
Chander, Harish
|
Agricultural Research Communication Centre
|
1993
|
|
|
|
| 100 |
|
Efficacy of nutrition education vs food supplementation on the nutriture and motor activity of rural Pre-school children /
|
Sachdeva, Rajbir
|
Agricultural Research Communication Centre
|
1997
|
|
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