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유형		 서명 저자 발행처 원문제공시작년 수록
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361 저널기사 Effect of Lipopolysaccharide on Indices of Peripheral and Hepatic Metabolism in Lactating Cows/ 미리보기
Waldron, M. R American Dairy Science Association 2003
362 저널기사 Effect of Live Weight and Differing Economic Values on Responses to Selection for Milk Fat, Protein, Volume, and Live Weight 미리보기
Spelman, R. J American Dairy Science Association 1997
363 저널기사 Effect of Mastitis Treatment and Somatic Cell Counts on Milk Yield in Danish Organic Dairy Cows/ 미리보기
Bennedsgaard, T. W American Dairy Science Association 2003
364 저널기사 Effect of Method of Delivery of Propylene Glycol on Plasma Metabolites of Feed-Restricted Cattle 미리보기
Christensen, J. O American Dairy Science Association 1997
365 저널기사 Effect of Milk Composition on the Partition Coefficients of Diacetyl, Acetaldehyde, and Ethanol in Acidified Milk Products 미리보기
Lee, K. D American Dairy Science Association 1995
366 저널기사 Effect of Milk Fat Content on Flavor Perception of Vanilla Ice Cream 미리보기
Li, Z American Dairy Science Association 1997
367 저널기사 Effect of Milk Fat Fractions on the Sensory Evaluation of Frozen Desserts 미리보기
Abd El-Rahman, A. M American Dairy Science Association 1997
368 저널기사 Effect of Modified Atmospheres on Proteolysis and Fermentation of Ensiled Alfalfa 미리보기
Makoni, N. F American Dairy Science Association 1997
369 저널기사 Effect of Monensin on Milk Production and Efficiency of Dairy Cows Fed Two Diets Differing in Forage to Concentrate Ratios 미리보기
Ramanzin, M American Dairy Science Association 1997
370 저널기사 Effect of Nigericin, Monensin, and Tetronasin on Biohydrogenation in Continuous Flow-Through Ruminal Fermenters 미리보기
Fellner, V American Dairy Science Association 1997
371 저널기사 Effect of Omitting One Milking Weekly on Lactational Performances and Morphological Udder Changes in Dairy Cows/ 미리보기
Ayadi, M American Dairy Science Association 2003
372 저널기사 Effect of Percentage of Dietary Forage Neutral Detergent Fiber and Source of Starch on Performance of Lactating Jersey Cows 미리보기
Harmison, B American Dairy Science Association 1997
373 저널기사 Effect of pH on the Chemical Composition and Structure-Function Relationships of Cheddar Cheese/ 미리보기
Pastorino, A. J American Dairy Science Association 2003
374 저널기사 Effect of Plane of Nutrition Before and After 200 Kilograms of Body Weight on Mammary Development of Prepubertal Holstein Heifers 미리보기
Niezen, J. H American Dairy Science Association 1996
375 저널기사 Effect of Pregnancy on Milk Production and Bodyweight from Identical Twin Study/ 미리보기
Roche, J. R American Dairy Science Association 2003
376 저널기사 Effect of Processed Grain Sorghum and Expeller Soybean Meal on Performance of Lactating Cows 미리보기
Titgemeyer, E. C American Dairy Science Association 1997
377 저널기사 Effect of Processing High Moisture Ear Corn on Ruminal Fermentation and Milk Yield 미리보기
Ekinci, C American Dairy Science Association 1997
378 저널기사 Effect of Prolactin on In Vitro Expression of the Bovine Mammary Immunoglobulin G~1 Receptor 미리보기
Barrington, G. M American Dairy Science Association 1997
379 저널기사 Effect of Recombinant Bovine Somatotropin and Calcium Salts of Long-Chain Fatty Acids on Milk from Italian Buffalo 미리보기
Polidori, F American Dairy Science Association 1997
380 저널기사 Effect of Roasted Soybeans and Corn on Performance and Ruminal and BloodMetabolites of Dairy Calves 미리보기
Abdelgadir, I. E. O American Dairy Science Association 1996
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