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제한항목: American Oil Chemists' Society

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검색리스트 테이블
No	서명	저자	발행처	원문제공시작년
41	Antioxidant Activity of Tocopherols and Phenolic Compounds of Virgin Olive Oil	Baldioli, M	American Oil Chemists' Society	1980

42	Antioxidant Effects of Flavonoids of Anthriscus sylvestris in Lard	Milovanovic, M	American Oil Chemists' Society	1980

43	Antioxidant Efficacy of Methanolic Extracts of Peanut Hulls in Soybean and Peanut Oils	Duh, P.-D	American Oil Chemists' Society	1980

44	Antioxidant Properties of Phenolic Compounds in Macadamia Nuts	Quinn, L. A	American Oil Chemists' Society	1980

45	Antioxidant Synergism Between Butylated Hydroxyanisole and Butylated Hydroxytoluene	Omura, K	American Oil Chemists' Society	1980

46	Antioxidative Activity and Phenolic Composition of Pilot-Plant and Commercial Extracts of Sage and Rosemary	Cuvelier, M.-E	American Oil Chemists' Society	1980

47	Antioxidative Effect of Ethanol Tea Extracts on Oxidation of Canola Oil	Chen, Z. Y	American Oil Chemists' Society	1980

48	Application of Immobilized Lipase in Production of Camptosar (CPT-11)	Sih, J. C	American Oil Chemists' Society	1980

49	Application of Lipases to the Regioselective Synthesis of Sucrose Fatty Acid Monoesters	Sarney, D. B	American Oil Chemists' Society	1980

50	Applications of Lipase	Gandhi, N. N	American Oil Chemists' Society	1980

51	Applications of Milk-Fat Fractions in Confectionery Products	Hartel, R. W	American Oil Chemists' Society	1980

52	Applications of Phase-Transfer Catalytic Reactions to Fatty Acids and Their Derivatives: Present State and Future Potential	Urata, K	American Oil Chemists' Society	1980

53	A Preferred Solvent System for High-Performance Liquid Chromatographic Analysis of Soybean Phospholipids with Evaporative Light-Scattering Detection	Abidi, S. L	American Oil Chemists' Society	1980

54	Aqueous Enzymatic Extraction of Coconut Oil	Che Man, Y. B	American Oil Chemists' Society	1980

55	A Simple and Rapid Method for Concurrent Determination of Petroselinic and Oleic Acids in Oils	Santinelli, F	American Oil Chemists' Society	1980

56	A Simple and Rapid Polarimetric Method for Quantitative Determination ofCastor Oil	Babu, S	American Oil Chemists' Society	1980

57	A Simple and Sensitive Method for Detecting Avocado Seed Oil in Various Avocado Oils	Werman, M. J	American Oil Chemists' Society	1980

58	Assessment of Olive Oil Adulteration by Reversed-Phase High-Performance Liquid Chromatography/Amperometric Detection of Tocopherols and Tocotrienols	Dionisi, F	American Oil Chemists' Society	1980

59	Assessment of Potential Prooxidant and Antioxidant Actions	Aruoma, O. I	American Oil Chemists' Society	1980

60	Assignment of ^1^3C Nuclear Magnetic Resonance Signals in Fatty Compounds with Allylic Hydroxy Groups	Knothe, G	American Oil Chemists' Society	1980

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