| 481 |
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The profile of women entrepreneurs
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Ufuk, Hatun;Ozgen, Ozlen
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BLACKWELL SCIENCE
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2001
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| 482 |
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The profile of women entrepreneurs: a sample from Turkey
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Ufuk, H.; Ozgen, O.
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BLACKWELL SCIENCE
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2001
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The pursuit of quality in Hong Kong construction
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Kumaraswamy, M. M.
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BLACKWELL SCIENCE
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1996
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| 484 |
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The relationship between construction project management theory and transaction cost economics
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Walker, A.
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BLACKWELL SCIENCE
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1999
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| 485 |
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The reluctant Hong Kong consumer: purchasing travel online
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Kolsaker, A.; Lee-Kelley, L.; Choy, P. C.
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BLACKWELL SCIENCE
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2004
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The role of consumers in product-oriented environmental policy
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Niva, Mari;Timonen, Paivi
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BLACKWELL SCIENCE
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2001
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The role of consumers in product-oriented environmental policy: can the consumer be the driving force for environmental improvements?
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Niva, M.; Timonen, P.
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BLACKWELL SCIENCE
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2001
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The role of dietary information in women's whole milk and low-fat milk intakes
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Kim, S.; Douthitt, R. A.
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BLACKWELL SCIENCE
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2004
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The role of ethical obligation and self-identity in ethical consumer choice
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Shaw, D.;Shiu, E.
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BLACKWELL SCIENCE
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2002
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| 490 |
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The role of ethical obligation and self-identity in ethical consumer choice
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Shaw, D.;Shiu, E.
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BLACKWELL SCIENCE
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2002
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| 491 |
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The role of ethical obligation and self-identity in ethical consumer choice
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Shaw, D.; Shiu, E.
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BLACKWELL SCIENCE
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2002
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| 492 |
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The role of parental influence and additional factors in the determination of food choices for pre-school children
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Taylor, L. J.; Gallagher, M.; McCullough, F. S.
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BLACKWELL SCIENCE
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2004
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| 493 |
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The Strengths Perspective
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McGregor, Sue
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BLACKWELL SCIENCE
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2003
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| 494 |
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The synergistic effects of maltodextrin and high-fructose corn sweetener 90 in a fat-reduced muffin
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Conforti, Frank D.;Nee, Patricia;Archilla, Leslie
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BLACKWELL SCIENCE
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2001
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| 495 |
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The technocratic totalitarianism of construction process improvement: a critical perspective
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Green, S. D.
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BLACKWELL SCIENCE
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1998
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The UK Food Standards Agency
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Webster, J.
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BLACKWELL SCIENCE
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2002
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The UK Food Standards Agency
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Webster, J.
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BLACKWELL SCIENCE
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2002
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The UK Food Standards Agency: putting the consumer first
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Webster, J.
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BLACKWELL SCIENCE
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2002
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The unmanageability of construction and the theoretical psycho-social dynamics of projects
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Wild, A.
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BLACKWELL SCIENCE
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2002
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The way we live: understanding the acquisition of living skills to facilitate the consumer empowerment of young people in the 21st century
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Horne, Suzanne;Hewer, Paul;Kerr, Karen
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BLACKWELL SCIENCE
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2003
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