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121
Effect of wet feeding and dietary supplemental ascorbic acid on performance of heat-stressed broiler chicks
Coskun, Z
Longman
1980
122
Effect of wet feeding on laying performance of Japanese quail maintainedunder high environmental temperature
Okan, F
Longman
1980
123
Effect of wheat inclusion rate and acid/base balance on measurement of metabolisable energy content of broiler diets and on performance from 7 to28 d
Stewart, R. A
Longman
1980
124
Effect of whole rape seed or marine oil diets, with or without vitamin Esupplementation, on gut lymphoid tissue in broilers
Khattak, F. M
Longman
1980
125
Effect on nitrogen digestibility in growing chicks and broilers of treating soyabean meal with different proteolytic enzymes
Ghazi, S
Longman
1980
126
Effects of ambient temperature, age and wind speed on the thermal balance of layer-strain fowls
Tzschentke, B
Longman
1980
127
Effects of ambient temperature on broiler mineral balance partitioned into urinary and faecal loss
Belay, T
Longman
1980
128
Effects of amino acid balance and energy: protein ratio on energy and nitrogen metabolism in male broiler chickens
MacLeod, M. G
Longman
1980
129
Effects of anticoagulants and storage (4C) on packed cell volume (PCV) of Nigerian domestic fowl (Gallus domesticus) and guinea fowl (Numida meleagris)
Uko, O. J
Longman
1980
130
Effects of AvGard[TM] treatment on the microbiological flora of poultry carcases
Salvat, G
Longman
1980
131
Effects of changes in photoperiod and feeding opportunity on the performance of two breeds of laying hen
Lewis, P. D
Longman
1980
132
Effects of chronic heat stress upon intestinal absorption of DL-methionine and methionine hydroxy analogue in vivo in the broiler chicken
Mitchell, M. A
Longman
1980
133
Effects of dietary boron supplementation on laying hens
Wilson, J. H
Longman
1980
134
Effects of dietary cholestyramine on the utilisation of diets containingmedium or long chain triacylglycerols by chicks
Furuse, M
Longman
1980
135
Effects of dietary crude protein content and food intake on the production of semen in two lines of broiler breeder males
Hocking, P. M
Longman
1980
136
Effects of dietary protein content, addition of nonessential amino acidsand dietary methionine to cysteine balance on responses to dietary sulphur-containing amino acids in broilers
Huyghebaert, G
Longman
1980
137
Effects of dietary protein, methionine and lysine on urinary amino acid excretion in turkeys
Jirjis, F. F
Longman
1980
138
Effects of dietary sorghum of different tannin concentrations and tallowsupplementation on the perfomance of broiler chicks
Pour-Reza, J
Longman
1980
139
Effects of early heat exposure on thermoregulatory responses and blood viscosity of broilers prior to marketing
Zhou, W. T
Longman
1980
140
Effects of environmental temperature and heat production due to food intake on abdominal temperature, shank skin temperature and respiration rateof broilers
Zhou, W. T
Longman
1980
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