| 101 |
|
Arachidonate and Docosahexaenoate Added to Infant Formula Influence Fatty Acid Composition and Subsequent Eicosanoid Production in Neonatal Pigs
|
Huang, M.-C
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 102 |
|
Arachidonate Has Protumor-Promoting Action that is Inhibited by Linoleate in Mouse Skin Carcinogenesis
|
Fischer, S. M
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 103 |
|
Arachidonic Acid Offsets the Effects on Mouse Brain and Behavior of a Diet with a Low (n-6):(n-3) Ratio and Very High Levels of Docosahexaenoic Acid
|
Wainwright, P. E
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 104 |
|
Arachidonic Acid Status of Human Infants: Influence of Gestational Age at Birth and Diets with Very Long Chain n-3 and n-6 Fatty Acids
|
Carlson, S. E
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 105 |
|
A Randomized Intervention Study of the Effects of Discontinuing Coffee Intake on Growth and Morbidity of Iron-Deficient Guatemalan Toddlers
|
Dewey, K. G
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 106 |
|
A Review of Studies on the Effect of Iron Deficiency on Cognitive Development in Children./
|
Grantham-McGregor, Sally
|
Wistar Institute of Anatomy and Biology
|
2001
|
|
|
|
| 107 |
|
A Review of the Canadian "Nutrition Recommendations Update: Dietary Fat and Children"
|
Zlotkin, S. H
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 108 |
|
ARTICLES - Community and International Nutrition - Nutrition Counseling Increases Weight Gain among Brazilian Children./
|
Santos, In�
|
Wistar Institute of Anatomy and Biology
|
2001
|
|
|
|
| 109 |
|
Ascorbate Polyphosphate Is a Bioavailable Vitamin C Source in Juvenile Rainbow Trout: Tissue Saturation and Compartmentalization Model
|
Matusiewicz, M
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 110 |
|
Ascorbic Acid Deficiency Decreases the Renal Level of Kidney Fatty Acid-Binding Protein by Lowering the �2~u-Globulin Gene Expression in Liver in Scurvy-Prone ODS Rats
|
Ikeda, S
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 111 |
|
Ascorbic Acid Deficiency Reduces Hepatic Apolipoprotein A-I mRNA in Scurvy-Prone ODS Rats
|
Ikeda, S
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 112 |
|
A Short History of Nutritional Science: Part 3 (1912-1944)/
|
Carpenter, K. J
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 113 |
|
A Short History of Nutritional Science: Part 4 (1945-1985)/
|
Carpenter, K. J.
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 114 |
|
A Solubilized Cellulose Fiber Decreases Peak Postprandial Cholecystokinin Concentrations after a Liquid Mixed Meal in Hypercholesterolemic Men and Women/
|
Geleva, D
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 115 |
|
A Soy Protein Isolate Rich in Genistein and Daidzein and Its Effects on Plasma Isoflavone Concentrations, Platelet Aggregation, Blood Lipids and Fatty Acid Composition of Plasma Phospholipid in Normal Men
|
Gooderham, M. J
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 116 |
|
Aspects of Cardiomyopathy Are Exacerbated by Elevated Dietary Fat in Copper-Restricted Rats
|
Jalili, T
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 117 |
|
Assessing Micronutrient Status in the Presence of Inflammation
|
Tomkins, A
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 118 |
|
Assessment of the Nutritional Effects of Olestra, a Nonabsorbed Fat Replacement: Introduction and Overview
|
Peters, J. C
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 119 |
|
Assessment of the Nutritional Effects of Olestra, a Nonabsorbed Fat Replacement: Summary
|
Peters, J. C
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 120 |
|
Assessment of the Safety of Glutamine and Other Amino Acids./
|
Garlick, Peter J
|
Wistar Institute of Anatomy and Biology
|
2001
|
|
|
|
Cooper, D. A
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