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Chemoenzymatic Synthesis of Aroma Active 5,6-Dihydro- and Tetrahydropyrazines from Aliphatic Acyloins Produced by Baker's Yeast/
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2003
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Chemometric Studies of Vinegars from Different Raw Materials and Processes of Production/
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American Chemical Society, Books and Journals Division]
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Chicken Eggshell Matrix Proteins Enhance Calcium Transport in the Human Intestinal Epithelial Cells, Caco-2/
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American Chemical Society, Books and Journals Division]
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Chiral Pesticides in Soils of the Fraser Valley, British Columbia
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American Chemical Society, Books and Journals Division]
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Chitosan/Pectin Laminated Films
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American Chemical Society, Books and Journals Division]
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Chlorimuron Dissipation in Water and Soil at 5 and 25 �
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American Chemical Society, Books and Journals Division]
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Chloronicotinyl Insecticides. 8. Crystal and Molecular Structures of Imidacloprid and Analogous Compounds
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American Chemical Society, Books and Journals Division]
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Chromatographic Determination of Bound Hydroxymethylfurfural as an Indexof Milk Protein Glycosylation
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American Chemical Society, Books and Journals Division]
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Classification of Edible Oils by Employing ^3^1P and ^1H NMR Spectroscopy in Combination with Multivariate Statistical Analysis. A Proposal for the Detection of Seed Oil Adulteration in Virgin Olive Oils/
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American Chemical Society, Books and Journals Division]
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Classification of Microbial Defects in Milk Using a Dynamic Headspace Gas Chromatograph and Computer-Aided Data Processing. 1. Principal Component Similarity Analysis
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American Chemical Society, Books and Journals Division]
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Classification of Microbial Defects in Milk Using a Dynamic Headspace Gas Chromatograph and Computer-Aided Data Processing. 2. Artificial Neural Networks, Partial Least-Squares Regression Analysis, and Principal Component Regression Analysis
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American Chemical Society, Books and Journals Division]
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Classification of Potato Varieties Using Isoelectrophoretic Focusing Patterns, Neural Nets, and Statistical Methods
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American Chemical Society, Books and Journals Division]
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Cleavage Products of Lycopene Produced by in Vitro Oxidations: Characterization and Mechanisms of Formation/
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American Chemical Society, Books and Journals Division]
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Cloning and Characterization of a cDNA for 1-Aminocyclopropane-1-carboxylate Oxidase from Papaya Fruit
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American Chemical Society, Books and Journals Division]
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Cloning and Characterization of a cDNA for Manganese Superoxide Dismutase from Callus of Sweet Potato
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American Chemical Society, Books and Journals Division]
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Cloning and Expression in Escherichia coli of an Anti-Cyclohexanedione Single-Chain Variable Antibody Fragment and Comparison to the Parent Monoclonal Antibody
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American Chemical Society, Books and Journals Division]
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Cluster Analysis of GC Data on Oxygenated Terpenes of Young Leaf and Green Fruit Samples of Japanese Pepper (Xanthoxyum piperitum DC.)
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American Chemical Society, Books and Journals Division]
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Cocoa Has More Phenolic Phytochemicals and a Higher Antioxidant Capacity than Teas and Red Wine/
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Cocontaminant Effects on Degradation of Triazine Herbicides by a Mixed Microbial Culture
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American Chemical Society, Books and Journals Division]
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