| 21 |
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Design and Analysis of Clinical Nursing Research Studies/
|
Atkinson, I
|
Blackwell Scientific Publ
|
2003
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|
|
|
| 22 |
|
Detection and Partial Characterisation of New Anthocyanin-Derived Pigments in Wine
|
Cameira-dos-Santos, P.-J
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 23 |
|
Detection of External and Internal Insect Infestation in Wheat by Near-Infrared Reflectance Spectroscopy
|
Ridgway, C
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 24 |
|
Detection of Immunomodulating Activities in an Extract of Japanese Edible Seaweed, Laminaria japonica (Makonbu)
|
Okai, Y
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 25 |
|
Detection of inverted beet sugar adulteration of honey by FTIR spectroscopy/
|
Sivakesava, S
|
Blackwell Scientific Publ
|
2001
|
|
|
|
| 26 |
|
Detection of Lathyrus sativus in processed chickpea- and red gram-based products by thin layer chromatography/
|
Paradkar, M. M
|
Blackwell Scientific Publ
|
2003
|
|
|
|
| 27 |
|
Detection of Mutagenicity in Some Oriental Natural Seasonings by ForwardMutation Assay
|
Hayashi, T
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 28 |
|
Detection of Pits in Olives Under Motion by Nuclear Magnetic Resonance
|
Zion, B
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 29 |
|
Determinants of absconding by patients on acute psychiatric wards/
|
|
Blackwell Scientific Publ
|
2000
|
|
|
|
| 30 |
|
Determination of Authenticity of Fruit Jams by HPLC Analysis of Anthocyanins
|
Garcia-Viguera, C
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 31 |
|
Determination of Chlorogenic Acids with Lactones in Roasted Coffee
|
Schrader, K
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 32 |
|
Determination of fat in live farmed Atlantic salmon using non-invasive NIR techniques/
|
Solberg, C
|
Blackwell Scientific Publ
|
2003
|
|
|
|
| 33 |
|
Determination of Surface Hydrophobicity of Fast and Slow Myosins from Rabbit Skeletal Muscles: Implication in Heat-Induced Gelation
|
Boyer, C
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 34 |
|
Determination of the Composition of Commercial Tannin Extracts by LiquidSecondary Ion Mass Spectrometry (LSIMS)
|
Vivas, N
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 35 |
|
Determination of Triacylglycerol Classes and Molecular Species in Seed Oils with High Content of Linoleic and Linolenic Fatty Acids
|
Tarandjiiska, R. B
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 36 |
|
Determination of True Ileal Amino Acid Digestibility in Feedstuffs for Pigs with the Linear Relationships between Distal Ileal Outputs and Dietary Inputs of Amino Acids
|
Fan, M. Z
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 37 |
|
Determination of Volatile and Semivolatile Contaminants in Meat by Supercritical Fluid Extraction/Gas Chromatography/Mass Spectrometry
|
Snyder, J. M
|
Blackwell Scientific Publ
|
1980
|
|
|
|
| 38 |
|
Determining chest pain patients' suitability for transfer to a general ward following admission to a cardiac care unit/
|
Quinn, Tom
|
Blackwell Scientific Publ
|
2000
|
|
|
|
| 39 |
|
Developing and testing an instrument for the measurement of individual care/
|
Suhonen, Riitta
|
Blackwell Scientific Publ
|
2001
|
|
|
|
| 40 |
|
Developing critical reflection for professional practice through problem-based learning/
|
Williams, Bev
|
Blackwell Scientific Publ
|
2001
|
|
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|