| 221 |
|
Evaluation of Timed Insemination Using a Gonadotropin-Releasing Hormone Agonist in Lactating Dairy Cows
|
Burke, J. M
|
American Dairy Science Association
|
1996
|
|
|
|
| 222 |
|
Evaluation of Wheat Gluten in Milk Replacers and Calf Starters
|
Terui, H
|
American Dairy Science Association
|
1996
|
|
|
|
| 223 |
|
Examination of International Genetic Evaluations of Holstein Bulls
|
Powell, R. L
|
American Dairy Science Association
|
1996
|
|
|
|
| 224 |
|
Exopolysaccharide Production and Texture-Promoting Abilities of Mixed-Strain Starter Cultures in Yogurt Production
|
Bouzar, F
|
American Dairy Science Association
|
1997
|
|
|
|
| 225 |
|
Exopolysaccharide Production in Milk by Lactobacillus delbrueckii ssp. bulgaricus CNRZ 1187 and by Two Colonial Variants
|
Bouzar, F
|
American Dairy Science Association
|
1996
|
|
|
|
| 226 |
|
Expression of Immunoglobulin G~1 Receptors by Bovine Mammary Epithelial Cells and Mammary Leukocytes
|
Barrington, G. M
|
American Dairy Science Association
|
1997
|
|
|
|
| 227 |
|
Expression of Milk-Derived Antihypertensive Peptide in Escherichia coli/
|
Lv, G. S
|
American Dairy Science Association
|
2003
|
|
|
|
| 228 |
|
Extraction of Immunoglobulin-G from Colostral Whey by Reverse Micelles/
|
Su, C.-K
|
American Dairy Science Association
|
2003
|
|
|
|
| 229 |
|
The Effect of Amino Nitrogen on the Energetics, of Ruminal Bacteria and Its Impact on Energy Spilling
|
Van Kessel, J. S
|
American Dairy Science Association
|
1996
|
|
|
|
| 230 |
|
The Effect of Application of Cold Natural Smoke on the Ripening of Cheddar Cheese/
|
Shakeel-Ur-Rehman
|
American Dairy Science Association
|
2003
|
|
|
|
| 231 |
|
The Effect of Artificial Insemination Once Versus Twice per Day
|
Graves, W. M
|
American Dairy Science Association
|
1997
|
|
|
|
| 232 |
|
The Effect of Bovine Somatotropin and Diet on Somatotropin Binding Sitesin Hepatic Tissue of Lactating Dairy Cows
|
Newbold, J. A
|
American Dairy Science Association
|
1997
|
|
|
|
| 233 |
|
The Effect of Calfhood Diseases on Growth of Female Dairy Calves During the First 3 Months of Life in New York State
|
Virtala, A.-M. K
|
American Dairy Science Association
|
1996
|
|
|
|
| 234 |
|
The Effect of Corn Silage Particle Size and Cottonseed Hulls on Cows in Early Lactation/
|
Kononoff, P. J
|
American Dairy Science Association
|
2003
|
|
|
|
| 235 |
|
The Effect of Corn Silage Particle Size on Eating Behavior, Chewing Activities, and Rumen Fermentation in Lactating Dairy Cows/
|
Kononoff, P. J
|
American Dairy Science Association
|
2003
|
|
|
|
| 236 |
|
The Effect of Dietary Crude Protein as Protected Soybean Meal on MammaryMetabolism in the Lactating Dairy Cow
|
Metcalf, J. A
|
American Dairy Science Association
|
1996
|
|
|
|
| 237 |
|
The Effect of Dietary Energy Source During Mid to Late Lactation on Liver Triglyceride and Lactation Performance of Dairy Cows
|
Vazquez-A�n, M
|
American Dairy Science Association
|
1997
|
|
|
|
| 238 |
|
The Effect of Homogenization and Milk Fat Fractions on the Functionality of Mozzarella Cheese/
|
Rowney, M. K
|
American Dairy Science Association
|
2003
|
|
|
|
| 239 |
|
The Effect of Lactobacillus buchneri and Lactobacillus plantarum on the Fermentation, Aerobic Stability, and Ruminal Degradability of Low Dry Matter Corn and Sorghum Silages/
|
Filya, I
|
American Dairy Science Association
|
2003
|
|
|
|
| 240 |
|
The Effect of Mammary Gland Expression of Human Lysozyme on the Properties of Milk from Transgenic Mice
|
Maga, E. A
|
American Dairy Science Association
|
1995
|
|
|
|
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