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유형		 서명 저자 발행처 원문제공시작년 수록
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1 저널기사 Effect of cow diet and stage of lactation on the composition of milkfat for cheese manufacture 미리보기
Rowney, M Dairy Industry Assn. of Australia 1980
2 저널기사 Effect of manufacturing variables on the texture of blends made with scraped surface heat exchangers 미리보기
Dungey, S. G Dairy Industry Assn. of Australia 1980
3 저널기사 Effect of partially replacing skim milk powder with whey protein concentrate on buffering capacity of yoghurt 미리보기
Kailasapathy, K Dairy Industry Assn. of Australia 1980
4 저널기사 Effect of somatic cell count and stage of lactation on the quality of full cream milk powder 미리보기
Auldist, M. J Dairy Industry Assn. of Australia 1980
5 저널기사 Effects of a decrease in milk yield, caused by once-daily milking or by restricted feeding, on the somatic cell count in milk from cows with or without subclinical mastitis 미리보기
Holmes, C. W Dairy Industry Assn. of Australia 1980
6 저널기사 Enzymatic interesterification of fats 미리보기
Ainsworth, S Dairy Industry Assn. of Australia 1980
7 저널기사 Essentials of Food Microbiology 미리보기
Morgan, A Dairy Industry Assn. of Australia 1980
8 저널기사 The effect of feeding turnips on the concentration of thiocyanate in milk and consequences for cheese making 미리보기
Moate, P. J Dairy Industry Assn. of Australia 1980
9 저널기사 The effect of salt addition on mozzarella cheesemaking 미리보기
Li Jiang Cheng Dairy Industry Assn. of Australia 1980
10 저널기사 The effect of water quality on the cleaning of membranes 미리보기
Wiley, D. E Dairy Industry Assn. of Australia 1980
11 저널기사 The effects of refrigerated storage on the quality of raw milk 미리보기
Celestino, E. L Dairy Industry Assn. of Australia 1980
12 저널기사 The electroacoustics of milk suspensions 미리보기
Wade, T Dairy Industry Assn. of Australia 1980
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