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21 저널기사 Electron microscopy of stirred yoghurt: ability of three techniques to visualize exo-polysaccharides from ropy strains 미리보기
Skriver, A Volkswirtschaftlicher Verlag, etc.] 1980
22 저널기사 Ellman's reagent for determination of the heat treatment of milk powder.Improved analytical procedure based on a stopped-flow kinetic study 미리보기
Stapelfeldt, H Volkswirtschaftlicher Verlag, etc.] 1980
23 저널기사 Enzyme immunoassay for the detection of trimethoprim in raw milk 미리보기
Albrecht, U Volkswirtschaftlicher Verlag, etc.] 1980
24 저널기사 Erfahrungen mit einer polarographischen Metbode zur Bestimmung der Aktivitaet der alkalischen Phosphatase (ALP) in Milch und Kaese 미리보기
Lechner, E Volkswirtschaftlicher Verlag, etc.] 1980
25 저널기사 Evaluation of Delvotest SP and Charm AIM-96 for the detection of a rangeof antibiotics in milk 미리보기
McGrane, P Volkswirtschaftlicher Verlag, etc.] 1980
26 저널기사 Evaluation of microbial inhibitor tests - the IDF approach 미리보기
Reichmuth, J Volkswirtschaftlicher Verlag, etc.] 1980
27 저널기사 Evidence of multiple glycosylation of bovine �lactoglobulin by electrospray ionisation mass spectrometry 미리보기
Burr, R Volkswirtschaftlicher Verlag, etc.] 1980
28 저널기사 Exopolysaccharide production by Lactobacillus casei in milk under different growth conditions 미리보기
Mozzi, F Volkswirtschaftlicher Verlag, etc.] 1980
29 저널기사 The effect of manufacturing conditions on the de-emulsification of fat globules in ice cream 미리보기
Kokubo, S Volkswirtschaftlicher Verlag, etc.] 1980
30 저널기사 The effect of pH and heat treatment on the kappa-casein content and the zeta-potential of the particles in reconstituted skim milk 미리보기
Anema, S. G Volkswirtschaftlicher Verlag, etc.] 1980
31 저널기사 The effect of ripening on the mechanical properties of traditional and ultrafiltered Teleme cheeses 미리보기
Raphaelides, S Volkswirtschaftlicher Verlag, etc.] 1980
32 저널기사 The effect of two antioxidants on the light stability of vitamin A in fluid milk 미리보기
Smith, D. E Volkswirtschaftlicher Verlag, etc.] 1980
33 저널기사 The effects of CaCl~2 on aggregation of whey proteins 미리보기
Sherwin, C. P Volkswirtschaftlicher Verlag, etc.] 1980
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