| 541 |
|
FTIR-ATR Analysis of Brewed Coffee: Effect of Roasting Conditions/
|
Lyman, D. J
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
|
| 542 |
|
FTIR Spectroscopy and Multivariate Analysis Can Distinguish the Geographic Origin of Extra Virgin Olive Oils/
|
Tapp, H. S
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
|
| 543 |
|
FUM13 Encodes a Short Chain Dehydrogenase/Reductase Required for C-3 Carbonyl Reduction during Fumonisin Biosynthesis in Gibberella moniliformis/
|
Butchko, R. A. E
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
|
| 544 |
|
Fumonisin Composition in Cultures of Fusarium moniliforme, Fusarium proliferatum, and Fusarium nygami
|
Musser, S. M
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
|
| 545 |
|
Fumonisin Contamination and Fusarium Incidence in Corn from Santa Catarina, Brazil/
|
van der Westhuizen, L
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
|
| 546 |
|
Functional Improvement of �Lactoglobulin by Conjugating with Alginate Lyase-Lysate
|
Hattori, M
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
|
| 547 |
|
Functionality of the 2S Albumin Seed Storage Proteins from Sunflower (Helianthus annuus L.)
|
Gueguen, J
|
American Chemical Society, Books and Journals Division]
|
1996
|
|
|
|
| 548 |
|
Functional Properties of Acylated Flax Protein Isolates
|
Wanasundara, P. K. J. P. D
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
|
| 549 |
|
Functional Properties of Cowpea (Vigna unguiculata) Flour As Affected bySoaking, Boiling, and Fungal Fermentation
|
Prinyawiwatkul, W
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
|
| 550 |
|
Functional Properties of Protein Concentrates from Three Chinese Indigenous Legume Seeds
|
Chau, C.-F
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
|
| 551 |
|
Functional Properties of Purified Vicilins from Cowpea (Vigna unguiculata) and Pea (Pisum sativum) and Cowpea Protein Isolate/
|
Rangel, A
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
|
| 552 |
|
Fungicidal Property of Curcuma longa L. Rhizome-Derived Curcumin against Phytopathogenic Fungi in a Greenhouse/
|
Kim, M.-k
|
American Chemical Society, Books and Journals Division]
|
2003
|
|
|
|
| 553 |
|
Fungicides and Photochemistry: Photodegradation of the Dicarboximide Fungicide Vinclozolin
|
Schwack, W
|
American Chemical Society, Books and Journals Division]
|
1995
|
|
|
|
| 554 |
|
Furanocoumarins in Florida Celery Varieties Increased by Fungicide Treatment
|
Nigg, H. N
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
|
| 555 |
|
Fusarium and Fumonisin Occurrence in Argentinian Corn at Different Ear Maturity Stages
|
Chulze, S. N
|
American Chemical Society, Books and Journals Division]
|
1996
|
|
|
|
| 556 |
|
The Fluorescence of Advanced Maillard Products Is a Good Indicator of Lysine Damage during the Maillard Reaction/
|
Leclere, J
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|