| 1 |
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FANSA's "Junk" Science Tips Make Headlines
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Disser, L. A
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Food technology, etc.]
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1995
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| 2 |
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Fats and Fat Replacers: Balancing the Health Benefits
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Giese, J
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Food technology, etc.]
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1996
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| 3 |
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Fats, Oils, and Fat Replacers: Fats and oils play vital functional and sensory roles in food products
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Giese, J
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Food technology, etc.]
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1996
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| 4 |
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Feature - New R&D Strategies in the Flavor Industry - Skip Rosskam - Flavor companies are shifting from doing basic long-term research to applied research to meet food companies' needs, and the result may be a loss in innovation in the future./
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Food technology, etc.]
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2001
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| 5 |
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Features - A Sensory-Based Alternative to Brix/Acid Ratio - A new index, BrimA, is proposed as a replacement for Brix/acid ratio to account for the sensory impact of different combinations of sugars and acids in fruit./
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Jordan, Robert B
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Food technology, etc.]
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2001
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| 6 |
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FEATURES - BACK PAGE - Keeping Eggs Safe from Farm to Table/
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Bufano, Nancy S
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Food technology, etc.]
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2000
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| 7 |
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FEATURES - BACK PAGE - Reducing Foodborne Disease/
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Doyle, Michael P
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Food technology, etc.]
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2000
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| 8 |
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FEATURES - COVER STORY - IFT'S 2000 ANNUAL MEETING & FOOD EXPO - Highlights of the 2000 IFT Annual Meeting & Food Expo/
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Mermelstein, Neil H
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Food technology, etc.]
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2000
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| 9 |
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FEATURES - COVER STORY - International Conference and Exhibition to Address Food Safety and Quality - The Institute of Food Technologists will hold a three-day conference and exhibition in Orlando, Fla., November 15-17, 2000/
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Food technology, etc.]
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2000
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| 10 |
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FEATURES - COVER STORY - Marketing Trends Fueling Healthful Foods Success - The healthful, or "healthy," foods industry, which includes nutraceuticals, fortified foods, supplements, organics, and natural foods, grew by 10-20% per year in sales. Here are 14 reasons to watch healthy foods./
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Hollingsworth, Pierce
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Food technology, etc.]
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2000
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| 11 |
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FEATURES - COVER STORY - Research Trends in Healthful Foods - Where folk medicine has demonstrated a truth about a healthful food, science is used to define the mechanism/
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Pszczola, Don
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Food technology, etc.]
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2000
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| 12 |
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Features - Electronic Tongue: A New Dimension in Sensory Analysis - Instrument complements use of the electronic nose for sensory analysis of food flavor by measuring nonvolatile flavor components/
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Tan, Tsung
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Food technology, etc.]
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2001
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| 13 |
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FEATURES - EXPERT REPORT - IFT Expert Report on Biotechnology and Foods: Introduction - IFT convened three panels of experts to prepare a comprehensive scientific review of biotechnology. This is the first of four sections to be published in Food Technology. The next three sections -- Safety, Benefits and Concerns, and Labeling -- Will appear in the September issue/
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Food technology, etc.]
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2000
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| 14 |
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FEATURES - EXPORT REPORT - Benefits and Concerns Associated with Recombinant DNA Biotechnology-Derived Foods/
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Food technology, etc.]
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2000
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| 15 |
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Features - Federal R&D: A Boon to Food Companies - Products and processes developed at federal research centers can often be licensed by companies. Here are some examples and information on how to take advantage of what's available./
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Hollingsworth, Pierce
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Food technology, etc.]
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2001
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| 16 |
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FEATURES - Functional Beverage Juggernaut Faces Tighter Regulations - Functional beverages are growing faster than the beverage category as a whole, but their escalating popularity has led to an increasing call for tighter review and approval procedures./
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Hollingsworth, Pierce
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Food technology, etc.]
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2000
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| 17 |
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Features - Functional Foods from Probiotics and Prebiotics/
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Shah, Nagendra P
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Food technology, etc.]
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2001
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| 18 |
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Features - Health Benefits and Processing of Lipid-Based Nutritionals/
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Dunford, Nurhan Turgut
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Food technology, etc.]
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2001
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| 19 |
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Features - Highlights of the 2001 IFT Annual Meeting & IFT FOOD EXPO(R), New Orleans, La., June 23-27 - Back to Basics - Consumer Trends/
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Sloan, A Elizabeth
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Food technology, etc.]
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2001
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| 20 |
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Features - Highlights of the 2001 IFT Annual Meeting & IFT FOOD EXPO(R), New Orleans, La., June 23-27 - Diverse Strategies Help Promote Ingredient Products - Ingredients/
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Pszczola, Donald E
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Food technology, etc.]
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2001
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Hollingsworth, Pierce
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