| 1 |
|
A hybrid knowledge base system and genetic algorithms for equipment selection
|
NAOUM, S.
|
BLACKWELL SCIENCE
|
2000
|
|
|
|
| 2 |
|
Health as a consumption object
|
Gould, Nicholas;Gould, Elizabeth
|
BLACKWELL SCIENCE
|
2001
|
|
|
|
| 3 |
|
Healthy eating in the school environment - a holistic approach (winning essay)
|
Burke, L.
|
BLACKWELL SCIENCE
|
2002
|
|
|
|
| 4 |
|
Healthy eating in the school environment - a holistic approach (winning essay)
|
Burke, L.
|
BLACKWELL SCIENCE
|
2002
|
|
|
|
| 5 |
|
Home economists' perceptions of international development
|
McGregor, S. L. T.
|
BLACKWELL SCIENCE
|
2002
|
|
|
|
| 6 |
|
Home economists’ perceptions of international development
|
McGregor, Sue L.T.
|
BLACKWELL SCIENCE
|
2002
|
|
|
|
| 7 |
|
Home hygiene, habits and sustainability in a theoretical framework
|
Terpstra, P.M.J.
|
BLACKWELL SCIENCE
|
2003
|
|
|
|
| 8 |
|
Household out-of-pocket health care expenditure trends
|
Sharpe, Deanna L.;Fan, Jessie X.;Hong, Gong-Soog
|
BLACKWELL SCIENCE
|
2001
|
|
|
|
| 9 |
|
How building design imperatives constrain construction productivity and quality
|
Fox, S.; Marsh, L.; Cockerham, G.
|
BLACKWELL SCIENCE
|
2002
|
|
|
|
| 10 |
|
How do patients make use of health-related information from the Internet? Investigating the views of the public and healthcare professionals
|
Dolan, Gina
|
BLACKWELL SCIENCE
|
2003
|
|
|
|
| 11 |
|
How important is appearance? Consumer preferences for mandarins in Indonesia
|
Wei, S.; Singgih, S.; Woods, E. J.; Adar, D.
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BLACKWELL SCIENCE
|
2003
|
|
|
|
| 12 |
|
How to create tools to empower the consumer- the challenges of home economics/FCS and home economics teacher education
|
Turkki, Kaija
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BLACKWELL SCIENCE
|
2003
|
|
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|
| 13 |
|
Human dimensions in modelling prices of building projects
|
Fellows, R.
|
BLACKWELL SCIENCE
|
2000
|
|
|
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| 14 |
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The Health and Safety Expert System (HASES): an expert system framework for building inspections
|
Gowri, K.
|
BLACKWELL SCIENCE
|
1998
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기사
(14)
