| 21 |
|
Improvement of Diacetyl Production by Lactococcus lactis ssp. lactis CNRZ 483 Through Oxygen Control
|
Boumerdassi, H
|
American Dairy Science Association
|
1996
|
|
|
|
| 22 |
|
Improvement of Lactose Digestion in Humans by Ingestion of Unfermented Milk Containing Bifidobacterium longum
|
Jiang, T
|
American Dairy Science Association
|
1996
|
|
|
|
| 23 |
|
Improvement of the Resistance of Lactobacillus delbrueckii ssp. bulgaricus to Freezing by Natural Selection/
|
Monnet, C
|
American Dairy Science Association
|
2003
|
|
|
|
| 24 |
|
Inactivation of Heat-Resistant Lipase and Protease from Pseudomonas fluorescens by Manothermosonication
|
Vercet, A
|
American Dairy Science Association
|
1997
|
|
|
|
| 25 |
|
Inactivation of Spores of Bacillus cereus in Cheese by High Hydrostatic Pressure with the Addition of Nisin or Lysozyme/
|
Lopez-Pedemonte, T. J
|
American Dairy Science Association
|
2003
|
|
|
|
| 26 |
|
Incorporation of Cholesterol into the Cellular Membrane of Lactobacillusacidophilus ATCC 43121
|
Noh, D. O
|
American Dairy Science Association
|
1997
|
|
|
|
| 27 |
|
Incorporation of Milk Fat and Milk Fat Fractions into Compound Coatings Made from Palm Kernel Oil
|
Ransom-Painter, K. L
|
American Dairy Science Association
|
1997
|
|
|
|
| 28 |
|
Increased Levels of LPS-Binding Protein in Bovine Blood and Milk Following Bacterial Lipopolysaccharide Challenge/
|
Bannerman, D. D
|
American Dairy Science Association
|
2003
|
|
|
|
| 29 |
|
Increased Weight Gain and Effects on Production Parameters of Holstein Heifer Calves That Were Allowed to Suckle from Birth to Six Weeks of Age
|
Bar-Peled, U
|
American Dairy Science Association
|
1997
|
|
|
|
| 30 |
|
Index ///
|
|
American Dairy Science Association
|
2001
|
|
|
|
| 31 |
|
Influence of Adjunct Use and Cheese Microenvironment on Nonstarter Bacteria in Reduced-Fat Cheddar-Type Cheese/
|
Broadbent, J. R
|
American Dairy Science Association
|
2003
|
|
|
|
| 32 |
|
Influence of Bile on �Galactosidase Activity and Cell Viability of Lactobacillus reuteri when Subjected to Freeze-Drying
|
De Valdez, G. F
|
American Dairy Science Association
|
1997
|
|
|
|
| 33 |
|
Influence of By-Product Feeds and Tallow on Lactation Performance of Holstein Cows During Two Seasons
|
Bateman, H. G
|
American Dairy Science Association
|
1996
|
|
|
|
| 34 |
|
Influence of Corn Silage Particle Length on the Performance of Lactating Dairy Cows Fed Supplemental Tallow/
|
Onetti, S. G
|
American Dairy Science Association
|
2003
|
|
|
|
| 35 |
|
Influence of Dietary Protein Level and Source on the Course of Protein Digestion Along the Small Intestine of the Veal Calf/
|
Montagne, L
|
American Dairy Science Association
|
2003
|
|
|
|
| 36 |
|
Influence of Fat Source and Sorghum Grain Treatment on Performance and Digestibilities of High Yielding Dairy Cows
|
Simas, J. M
|
American Dairy Science Association
|
1997
|
|
|
|
| 37 |
|
Influence of Glyphosate-Tolerant (event nk603) and Corn Rootworm Protected (event MON863) Corn Silage and Grain on Feed Consumption and Milk Production in Holstein Cattle/
|
Grant, R. J
|
American Dairy Science Association
|
2003
|
|
|
|
| 38 |
|
Influence of Injectable Immunoglobulin on Serum Immunoglobulin Concentrations in Dairy Calves
|
Quigley, J. D
|
American Dairy Science Association
|
1996
|
|
|
|
| 39 |
|
Influence of Kid Rearing Systems on Milk Composition and Yield of Murciano-Granadina Dairy Goats
|
Peris, S
|
American Dairy Science Association
|
1997
|
|
|
|
| 40 |
|
Influence of Level of Concentrate Allocation and Fermentability of Forage Fiber on Chewing Behavior and Production of Dairy Cows
|
Robinson, P. H
|
American Dairy Science Association
|
1997
|
|
|
|
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