| 81 |
|
NUTRITIONAL ACTIVITY - Impact of Dietary Conjugated Linoleic Acid on the Oxidative Stability of Rat Liver Microsomes and Skeletal Muscle Homogenates/
|
Livisay, Stacy A
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 82 |
|
NUTRITIONAL ACTIVITY - Inhibition of Low-Density Lipoprotein Oxidation by Carnosine and Histidine/
|
Decker, Eric A
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 83 |
|
NUTRITIONAL ACTIVITY - Inhibition of Radical Reaction of Apolipoprotein B-100 and a-Tocopherol in Human Plasma by Green Tea Catechins/
|
Hashimoto, Ryoko
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 84 |
|
NUTRITIONAL ACTIVITY - In Vitro Antiproliferative Activity of Isothiocyanates and Nitziles Generated by Myrosinase-Mediated Hydrolysis of Glucosinolates from Seeds of Cruciferous Vegetables/
|
Nastruzzi, Claudio
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 85 |
|
NUTRITIONAL ACTIVITY - In Vitro Availability of Flavonoids and Other Phenolics in Orange Juice/
|
Gil-Izquierdo, Angel
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 86 |
|
NUTRITIONAL ACTIVITY - In Vitro Study of Possible Role of Dietary Fiber in Lowering Postprandial Serum Glucose/
|
Ou, Shiyi
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 87 |
|
NUTRITIONAL ACTIVITY - Iron Availability from Iron-Fortified Spirulina by an in Vitro Digestion/Caco-2 Cell Culture Model/
|
Puyfoulhoux, Gr�goire
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 88 |
|
NUTRITIONAL ACTIVITY - Isolation and Characterization of Endothelium-Dependent Vasorelaxing Compounds from Grape Seeds/
|
Fitzpatrick, David F
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 89 |
|
NUTRITIONAL ACTIVITY - Lipid Fractions with Aggregatory and Antiaggregatory Activity toward Platelets in Fresh and Fried Cod (Gadus morhua): Correlation with Platelet-Activating Factor and Atherogenesis/
|
Panayiotou, Athina
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 90 |
|
NUTRITIONAL ACTIVITY - Nutritional Effects of Enzymatically Modified Soybean Oil with Caprylic Acid versus Physical Mixture Analogue in Obese Zucker Rats/
|
Lee, Ki-Teak
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 91 |
|
NUTRITIONAL ACTIVITY - Nutritional Properties of Starch in Buckwheat Products: Studies in Vitro and in Vivo/
|
Skrabanja, Vida
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 92 |
|
NUTRITIONAL ACTIVITY - Nutritional Quality of Sesame Seed Protein Fraction Extracted with Isopropanol/
|
Sen, M
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 93 |
|
NUTRITIONAL ACTIVITY - Prolonged Fermentation of Whole Wheat Sourdough Reduces Phytate Level and Increases Soluble Magnesium/
|
Lopez, H W
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 94 |
|
NUTRITIONAL ACTIVITY - Radical-Scavenging Activities of Citrus Essential Oils and Their Components: Detection Using 1,1-Diphenyl-2-picrylhydrazyl/
|
Choi, Hyang-Sook
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 95 |
|
NUTRITIONAL ACTIVITY - Stage of Harvest and Polyunsaturated Essential Fatty Acid Concentrations in Purslane (Portulaca oleraceae) Leaves/
|
Palaniswamy, Usha R
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 96 |
|
NUTRITIONAL ACTIVITY - Synthesis of (-)-(4-3H)Epigallocatechin Gallate and Its Metabolic Fate in Rats after Intravenous Administration/
|
Kohri, Toshiyuki
|
American Chemical Society, Books and Journals Division]
|
2001
|
|
|
|
| 97 |
|
NUTRITIONAL ACTIVITY - Tannins in Tropical Browses: Effects on in Vitro Microbial Fermentation and Microbial Protein Synthesis in Media Containing Different Amounts of Nitrogen/
|
Getachew, G
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 98 |
|
NUTRITIONAL ACTIVITY - Tumorigenesis, Metabolism, Speciation, Bioavailability, and Tissue Deposition of Selenium in Selenium-Enriched Ramps (Allium tricoccum)/
|
Whanger, P D
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 99 |
|
NUTRITIONAL ACTIVITY - Zinc Transport in Caco-2 Cells and Zinc Balance in Rats: Influence of the Heat Treatment of a Casein-Glucose-Fructose Mixture/
|
Navarro, Pilar
|
American Chemical Society, Books and Journals Division]
|
2000
|
|
|
|
| 100 |
|
Nutritional and Toxicological Assessment of an N^6-Diethylphospholysyl Peptide: A Synthetic Compound Resembling the Covalently Bound Metabolite of an Organophosphate Pesticide to Protein-Bound Lysine
|
Sarwar, G
|
American Chemical Society, Books and Journals Division]
|
1996
|
|
|
|
기사
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