| 1 |
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A Network Simulation Model of Large Herringbone and Parallel Milking Parlors
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Thomas, C. V
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American Dairy Science Association
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1996
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| 2 |
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A New Method of Measuring Diet Abrasion and Its Effect on the Development of the Forestomach
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Greenwood, R. H
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American Dairy Science Association
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1997
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| 3 |
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New Opportunities from the Isolation and Utilization of Whey Proteins
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Smithers, G. W
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American Dairy Science Association
|
1996
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| 4 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2000
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| 5 |
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NEWS AND EVENTS:/
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American Dairy Science Association
|
2000
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| 6 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
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| 7 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
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| 8 |
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NEWS AND EVENTS ///
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American Dairy Science Association
|
2001
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| 9 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
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| 10 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
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| 11 |
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NEWS AND EVENTS/
|
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American Dairy Science Association
|
2001
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| 12 |
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NEWS AND EVENTS/
|
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American Dairy Science Association
|
2000
|
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| 13 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
|
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| 14 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
|
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| 15 |
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NEWS AND EVENTS ///
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American Dairy Science Association
|
2001
|
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| 16 |
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NEWS AND EVENTS/
|
|
American Dairy Science Association
|
2001
|
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| 17 |
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NEWS AND EVENTS/
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American Dairy Science Association
|
2001
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| 18 |
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Novel Products and New Technologies for Use of a Familiar Carbohydrate, Milk Lactose
|
Yang, S. T
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American Dairy Science Association
|
1995
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| 19 |
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Nucleotide Sequence of the Bovine Vitamin D~3 Receptor
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Neibergs, H. L
|
American Dairy Science Association
|
1996
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| 20 |
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Nuisance Concerns and Odor Control
|
Miner, J. R
|
American Dairy Science Association
|
1997
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