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Original Research Communications - Aging - Aging: A barrier to renutrition? Nutritional and immunologic evidence in rats/
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Walrand, S
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Journal of Clinical Nutrition, Inc
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2000
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| 2 |
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Original Research Communications - Aging - Alcohol intake and bone metabolism in elderly women./
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Rapuri, P B
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Journal of Clinical Nutrition, Inc
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2000
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| 3 |
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Original Research Communications - Aging - Cognitive performance is associated with glucose regulation in healthy elderly persons and can be enhanced with glucose and dietary carbohydrates/
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Kaplan, R J
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Journal of Clinical Nutrition, Inc
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2000
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| 4 |
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Original Research Communications - AIDS and other wasting syndromes - Status of selected nutrients and progression of human immunodeficiency virus type 1 infection/
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Bogden, J D
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Journal of Clinical Nutrition, Inc
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2000
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| 5 |
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Original Research Communications - Bone metabolism - Influence of cognitive eating restraint on total-body measurements of bone mineral density and bone mineral content in premenopausal women aged 18-45 y: A cross-sectional study/
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Loan, M D Van
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Journal of Clinical Nutrition, Inc
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2000
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| 6 |
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Original Research Communications - Bone metabolism - Isoflavone-rich soy protein isolate attenuates bone loss in the lumbar spine of perimenopausal women/
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Alekel, D L
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Journal of Clinical Nutrition, Inc
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2000
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| 7 |
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ORIGINAL RESEARCH COMMUNICATIONS - Carbohydrate metabolism and diabetes - Studies on the effects of polydextrose intake on physiologic functions in Chinese people./
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Jie, Z
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Journal of Clinical Nutrition, Inc
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2000
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| 8 |
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Original Research Communications - Digestion - An unfermented gel component of psyllium seed husk promotes laxation as a lubricant in humans/
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Marlett, J A
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Journal of Clinical Nutrition, Inc
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2000
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| 9 |
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Original Research Communications - Energy and protein metabolism - Effect of fat-reduced diets on 24-h energy expenditure: Comparisons between animal protein, vegetable protein, and carbohydrate./
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Mikkelsen, P B
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Journal of Clinical Nutrition, Inc
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2000
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| 10 |
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Original Research Communications - Growth, development, and pediatrics - Breast-fed and formula-fed infants do not differ in immunocompetent cell cytokine production despite differences in cell membrane fatty acid composition./
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Granot, E
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Journal of Clinical Nutrition, Inc
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2000
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| 11 |
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Original Research Communications - Growth, development, and pediatrics - Improved iodine status is associated with improved mental performance of schoolchildren in Benin./
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Briel, T van den
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Journal of Clinical Nutrition, Inc
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2000
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| 12 |
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Original Research Communications - Growth, development, and pediatrics - Prenatal compared with parental origins of adolescent fatness./
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Frisancho, A R
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Journal of Clinical Nutrition, Inc
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2000
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| 13 |
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Original Research Communications - Growth, development, and pediatrics - Unbound vascular endothelial growth factor and its receptors in breast, human milk, and newborn intestine./
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Vuorela, P
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Journal of Clinical Nutrition, Inc
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2000
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| 14 |
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Original Research Communications - Growth, development, and pediatrics - Usefulness of serum transferrin receptor and serum ferritin in diagnosis of iron deficiency in infancy./
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Olivares, M
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Journal of Clinical Nutrition, Inc
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2000
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| 15 |
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Original Research Communications - Immunity - Effects of sesamin-supplemented dietary fat emulsions on the ex vivo production of lipopolysaccharide-induced prostanoids and tumor necrosis factor a in rats/
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Utsunomiya, T
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Journal of Clinical Nutrition, Inc
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2000
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| 16 |
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ORIGINAL RESEARCH COMMUNICATIONS - Lipids and cardiovascular risk - Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: A controlled study in healthy men with or without lactose maldigestion./
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Rizkalla, S W
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Journal of Clinical Nutrition, Inc
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2000
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| 17 |
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Original Research Communications - Lipids and cardiovascular risk - Diet-induced change in fatty acid composition of plasma triacylglycerols is not associated with change in glucagon-like peptide 1 or insulin sensitivity in people with type 2 diabetes./
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Brynes, A E
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Journal of Clinical Nutrition, Inc
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2000
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| 18 |
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Original Research Communications - Lipids and cardiovascular risk - Differential oxidation of individual dietary fatty acids in humans/
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DeLany, J P
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Journal of Clinical Nutrition, Inc
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2000
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| 19 |
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Original Research Communications - Lipids and cardiovascular risk - Effects of dietary fructose on plasma lipids in healthy subjects./
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Bantle, J P
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Journal of Clinical Nutrition, Inc
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2000
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| 20 |
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Original Research Communications - Lipids and cardiovascular risk - Elevated plasma fatty acid concentrations stimulate the cardiac autonomic nervous system in healthy subjects/
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Paolisso, G
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Journal of Clinical Nutrition, Inc
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2000
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기사
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