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유형		 서명 저자 발행처 원문제공시작년 수록
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1 저널기사 Papers - Acid and EDTA blanching effects on the essential element content of mushrooms (Agaricus bisporus)/ 미리보기
Coskuner, Y Blackwell Scientific Publ 2000
2 저널기사 Papers - Aflatoxin production in three selected samples of triticale, wheat and rye grown in Argentina/ 미리보기
Bilotti, L G Blackwell Scientific Publ 2000
3 저널기사 Papers - Analysis of caffeine and flavan-3-ol composition in the fresh leaf of Camellia sinensis for predicting the quality of the black tea produced in Central and Southern Africa/ 미리보기
Wright, L P Blackwell Scientific Publ 2000
4 저널기사 Papers - Analysis of potato chips using FTIR photoacoustic spectroscopy/ 미리보기
Sivakesava, S Blackwell Scientific Publ 2000
5 저널기사 Papers - Assessing nitrogen and phosphorus efficiency at farm and catchment scale using nutrient budgets/ 미리보기
Domburg, P Blackwell Scientific Publ 2000
6 저널기사 Papers - A study of peroxidase and amylase isoenzymes in different radish cultivars during winter storage/ 미리보기
Wang, L Blackwell Scientific Publ 2000
7 저널기사 Papers - Binding of aflatoxin B1 by probiotic bacteria/ 미리보기
Peltonen, K D Blackwell Scientific Publ 2000
8 저널기사 Papers - Cadmium and zinc concentrations and ratios in seed and tissue of solin (cv LinolaTM947) and flax (cvs McGregor and Vimy) as affected by nitrogen and phosphorus fertiliser and Provide (Penicillium bilaji)/ 미리보기
Grant, C A Blackwell Scientific Publ 2000
9 저널기사 Papers - Changes in enzyme activities and aflatoxin elaboration in sorghum genotypes following Aspergillus parasiticus infestation/ 미리보기
Ratnavathi, C V Blackwell Scientific Publ 2000
10 저널기사 Papers - Characterisation of Rosa Mosqueta seeds: Cell wall polysaccharide composition and light microscopy observations/ 미리보기
Dourado, F Blackwell Scientific Publ 2000
11 저널기사 Papers - Concentration of phytoestrogens in soybeans and soybean products in Korea/ 미리보기
Choi, Y-S Blackwell Scientific Publ 2000
12 저널기사 Papers - Content, chemical composition and morphology of epicuticular wax of Fortune mandarin fruits in relation to peel pitting/ 미리보기
Sala, J M Blackwell Scientific Publ 2000
13 저널기사 Papers - Deep fat frying of frozen foods in sunflower oil. Fatty acid composition in fryer oil and frozen prefried potatoes/ 미리보기
Romero, A Blackwell Scientific Publ 2000
14 저널기사 Papers - Development of off-flavour in non-melting flesh peach genotypes/ 미리보기
Karakurt, Y Blackwell Scientific Publ 2000
15 저널기사 Papers - Developments in instrumental techniques for food flavour evaluation: Future prospects/ 미리보기
Linforth, R S T Blackwell Scientific Publ 2000
16 저널기사 Papers - Dietary fibre content of table olives processed under different European styles: Study of physico-chemical characteristics/ 미리보기
Jim�nez, A Blackwell Scientific Publ 2000
17 저널기사 Papers - Drying and conservation conditions of pollen/ 미리보기
Midilli, A Blackwell Scientific Publ 2000
18 저널기사 Papers - Effect of chemical conditioning on the milling of high-tannin sorghum/ 미리보기
Beta, T Blackwell Scientific Publ 2000
19 저널기사 Papers - Effect of drying lactic fermented uji (an East African sour porridge) on some carboxylic acids/ 미리보기
Onyango, C Blackwell Scientific Publ 2000
20 저널기사 Papers - Effect of freezing rate and frozen storage on starch-sucrose-hydrocolloid systems/ 미리보기
Ferrero, C Blackwell Scientific Publ 2000
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