2481 |
|
Quantitative analysis of nycterohemeral eating and ruminating patterns in beef cattle fed pelleted concentrates with or without supplemental roughage
|
Deswysen, A. G
|
Agricultural Institute of Canada
|
1997
|
|
|
2482 |
|
Quantitative analysis of piezoelectricity in simultaneously stretched and corona poled polyvinyl chloride films
|
Bharti, V
|
American Institute of Physics
|
1980
|
|
|
2483 |
|
Quantitative Analysis of Plasma Acylcarnitines Using Gas Chromatography Chemical Ionization Mass Fragmentography
|
Costa, C. G
|
Lipid Research, inc.]
|
1980
|
|
|
2484 |
|
Quantitative Analysis of Pulmonary Surfactant Proteins B and C
|
Van Eijk, M
|
Academic Press
|
1980
|
|
|
2485 |
|
Quantitative analysis of radiation induced Si/SiO~2 interface defects bymeans of MeV He single ion irradiation
|
Koh, M
|
American Institute of Physics
|
1980
|
|
|
2486 |
|
Quantitative analysis of rugby:factors associated with success in contact/
|
Mckenzie, A.D
|
|
1989
|
|
|
2487 |
|
Quantitative analysis of SiC polytype distributions by the Rietveld method
|
Liu, H
|
Chapman and Hall
|
1997
|
|
|
2488 |
|
Quantitative analysis of Six Sigma, Lean and Lean Six Sigma research publications in last two decades
|
Shokri, Alireza
|
Emerald Group Publishing Limited
|
|
|
|
2489 |
|
Quantitative analysis of specific mRNA species in minute cell samples by RT-PCR and flow cytometry/
|
Stemme, Veronika
|
North-Holland
|
2001
|
|
|
2490 |
|
Quantitative Analysis of the Collective Farm Market
|
Karcz Jerzy F.
|
American Economic Assonication
|
|
|
|
2491 |
|
Quantitative analysis of the control of physiological phenomena by planthormones
|
Weyers, J. D. B
|
Munksgaard
|
1995
|
|
|
2492 |
|
Quantitative analysis of the effect of phosphoinositide interactions on the function of Dbl family proteins
|
Snyder, J. T.; Rossman, K. L.; Baumeister, M. A.; Pruitt, W. M.; Siderovski, D. P.; Der, C. J.; Lemmon, M. A.; Sondek, J.
|
WAVERLY PRESS INC
|
2001
|
|
|
2493 |
|
Quantitative analysis of the effect of the binder phase composition on grain growth in WC-Co sintered materials/
|
Allibert, C. H.; Chabretou, V. Missiaen, J. M.
|
Chapman and Hall
|
2003
|
|
|
2494 |
|
Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery
|
Crozier, A
|
American Chemical Society, Books and Journals Division]
|
1997
|
|
|
2495 |
|
Quantitative analysis of the FUV, UV and optical spectrum of the 03 starHD 93129A
|
Taresch, G
|
Springer-Verlag
|
1997
|
|
|
2496 |
|
Quantitative Analysis of the Key Factors Affecting Yeast Growth/
|
Di Serio, M
|
American Chemical Society
|
2003
|
|
|
2497 |
|
Quantitative analysis of the nitrogenation process in Y~2Fe~1~7N~x basedon a two-region configuration
|
Yang, D. P
|
American Institute of Physics
|
1980
|
|
|
2498 |
|
Quantitative Analysis of the Nonformaldehyde Durable Press Finish on Cotton Fabric: Acid-Base Titration and Infrared Spectroscopy
|
Yang, C. Q
|
The Institute and the Foundation
|
1980
|
|
|
2499 |
|
Quantitative Analysis of the Physiological Heterogeneity within Starved Cultures of Micrococcus luteus by Flow Cytometry and Cell Sorting
|
Kaprelyants, A. S
|
American Society for Microbiology.
|
1980
|
|
|
2500 |
|
Quantitative analysis of the sodium 1s single- and double-excitation spectrum by using atomic profiles convolved with the instrumental function
|
Teodorescu, C. M
|
IOP Pub
|
1980
|
|
|