| 1 |
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A Simple and Fast PCR Protocol to Detect Listeria monocytogenes from Meat
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Manzano, M
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Blackwell Scientific Publ
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1980
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| 2 |
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A Simple and Rapid Method for Isolating Cassava Leaf Linamarase Suitablefor Cassava Cyanide Determination
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Yeoh, H.-H
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Blackwell Scientific Publ
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1980
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| 3 |
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A Simple In Vitro Fermentation System for Polysaccharides -The Effects of Fermenter Fluid Surface Area/Fluid Volume Ratio and Amount of Substrate
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Stevenson, A
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Blackwell Scientific Publ
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1980
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| 4 |
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A Simple Method for Estimation of Neutral Detergent-Soluble Fibre
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Hall, M. B
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Blackwell Scientific Publ
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1980
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| 5 |
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A Simple Technique to Improve the Firmness of Cooked Potato Tissue
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Ramana, S. V
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Blackwell Scientific Publ
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1980
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| 6 |
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Saturated Sterols (Stanols) in Unhydrogenated and Hydrogenated Edible Vegetable Oils and in Cereal Lipids
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Dutta, P. C
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Blackwell Scientific Publ
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1980
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| 7 |
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Seasonal Changes in the Composition and Properties of a High Dietary Fibre Powder from Grapefruit Peel
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Larrauri, J. A
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Blackwell Scientific Publ
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1980
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| 8 |
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Seasonal Variations in Quality of Kangra Tea (Camellia sinensis (L) O Kuntze) in Himachal Pradesh
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Gulati, A
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Blackwell Scientific Publ
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1980
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| 9 |
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Semi-Sweet Biscuits: 2. Alternatives to the Use of Sodium Metabisulphitein Semi-Sweet Biscuit Production
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Oliver, G
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Blackwell Scientific Publ
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1980
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| 10 |
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Sensory Authentication of European Extra-Virgin Olive Oil Varieties by Mathematical Procedures
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Aparicio, R
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Blackwell Scientific Publ
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1980
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| 11 |
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Sensory Evaluation of Virgin Olive Oils by Artificial Neural Network Processing of Dynamic Head-Space Gas Chromatographic Data
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Angerosa, F
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Blackwell Scientific Publ
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1980
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| 12 |
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Sensory Perceptions by Koreans of Dry-Salted Wheat Noodles
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Wills, R. B. H
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Blackwell Scientific Publ
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1980
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| 13 |
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Short-Chain Fatty Acid Formation during Thermoxidation and Frying
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Marquez-Ruiz, G
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Blackwell Scientific Publ
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1980
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| 14 |
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Short Duration Processing for High Quality Gari Production
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Sokari, T. G
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Blackwell Scientific Publ
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1980
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| 15 |
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Simulation of Fluctuating Populations of Microorganisms and Macroorganisms with Models Having a Normal Random Variate Term
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Peleg, M
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Blackwell Scientific Publ
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1980
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| 16 |
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Solid-Phase Microextraction (SPME) of Pyrazines in Model Reaction Systems
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Iba�z, E
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Blackwell Scientific Publ
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1980
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| 17 |
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Some Pectinolytic and Cellulolytic Enzyme Activities of Fungi Causing Rots of Cocoyams
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Ugwuanyi, J. O
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Blackwell Scientific Publ
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1980
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| 18 |
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Spoilage Processes and Proteolysis in Chicken as Detected by HPLC
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Nychas, G.-J. E
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Blackwell Scientific Publ
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1980
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| 19 |
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Stability of Cholesterol and Paprika Carotenoids in Egg Powders as Influenced by Dietary and Processing Treatments
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Lai, S.-M
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Blackwell Scientific Publ
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1980
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| 20 |
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Strawberry Flavour: Analysis and Biosynthesis
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Zabetakis, I
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Blackwell Scientific Publ
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1980
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