| 21 |
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TECHNOLOGY - CA/MAP and Waxing - Ethanol Accumulation Patterns in Different Horticultural Commodities in Response to Enriched CO2 Atmospheres/
|
Yanez, L L
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International Society for Horticultural Science
|
2001
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| 22 |
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TECHNOLOGY - CA/MAP and Waxing - Extended Storage of Red Globe Grapes/
|
Zutkhi, Y
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International Society for Horticultural Science
|
2001
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| 23 |
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TECHNOLOGY - CA/MAP and Waxing - Extended Storage of Red Globe Grapes/
|
Zutkhi, Y
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International Society for Horticultural Science
|
2001
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| 24 |
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TECHNOLOGY - CA/MAP and Waxing - Extending Storage of Apricots/
|
Weksler, A
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International Society for Horticultural Science
|
2001
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| 25 |
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TECHNOLOGY - CA/MAP and Waxing - Extending Storage of Apricots/
|
Weksler, A
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International Society for Horticultural Science
|
2001
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| 26 |
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TECHNOLOGY - CA/MAP and Waxing - High Carbon Dioxide Effects on Keeping Quality of Sweet Cherry/
|
Art�s, F
|
International Society for Horticultural Science
|
2001
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| 27 |
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TECHNOLOGY - CA/MAP and Waxing - High Carbon Dioxide Effects on Keeping Quality of Sweet Cherry/
|
Art�s, F
|
International Society for Horticultural Science
|
2001
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| 28 |
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TECHNOLOGY - CA/MAP and Waxing - High CO2 Level Affects Ascorbate Metabolism in Controlled-Atmosphere Stored Pears/
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Larrigaudiere, C
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International Society for Horticultural Science
|
2001
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| 29 |
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TECHNOLOGY - CA/MAP and Waxing - High CO2 Level Affects Ascorbate Metabolism in Controlled-Atmosphere Stored Pears/
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Larrigaudiere, C
|
International Society for Horticultural Science
|
2001
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| 30 |
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TECHNOLOGY - CA/MAP and Waxing - Influence of Delayed CA Storage on Ascorbic Acid Content and Brown-Heart Incidence in 'Rocha' Pear/
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Morais, A M M B
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International Society for Horticultural Science
|
2001
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| 31 |
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TECHNOLOGY - CA/MAP and Waxing - Influence of Delayed CA Storage on Ascorbic Acid Content and Brown-Heart Incidence in 'Rocha' Pear/
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Morais, A M M B
|
International Society for Horticultural Science
|
2001
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| 32 |
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TECHNOLOGY - CA/MAP and Waxing - Influence of Oxygen Concentration on Respiration and Oxygen Partial Pressure in Tissue of Broccoli and Cucumber/
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Praeger, U
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International Society for Horticultural Science
|
2001
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| 33 |
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TECHNOLOGY - CA/MAP and Waxing - Influence of Oxygen Concentration on Respiration and Oxygen Partial Pressure in Tissue of Broccoli and Cucumber/
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Praeger, U
|
International Society for Horticultural Science
|
2001
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| 34 |
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TECHNOLOGY - CA/MAP and Waxing - Interplay of O2 and C2 H4 on Climacteric Respiration/
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Mir, N A
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International Society for Horticultural Science
|
2001
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| 35 |
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TECHNOLOGY - CA/MAP and Waxing - Interplay of O2 and C2 H4 on Climacteric Respiration/
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Mir, N A
|
International Society for Horticultural Science
|
2001
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| 36 |
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TECHNOLOGY - CA/MAP and Waxing - Modelling Gas Exchange Rates of Conference Pears During CA Storage with High and Low CO2/
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Eccher Zerbini, P
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International Society for Horticultural Science
|
2001
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| 37 |
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TECHNOLOGY - CA/MAP and Waxing - Modelling Gas Exchange Rates of Conference Pears During CA Storage with High and Low CO2/
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Eccher Zerbini, P
|
International Society for Horticultural Science
|
2001
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| 38 |
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TECHNOLOGY - CA/MAP and Waxing - Modified Atmosphere Packaging (MAP) for Long-Term Shipment of Cut Flowers./
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Zeltzer, S
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International Society for Horticultural Science
|
2001
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| 39 |
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TECHNOLOGY - CA/MAP and Waxing - Modified Atmosphere Packaging (MAP) for Long-Term Shipment of Cut Flowers/
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Zeltzer, S
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International Society for Horticultural Science
|
2001
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| 40 |
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TECHNOLOGY - CA/MAP and Waxing - Modified Atmosphere Packaging of Fresh Fruit and Vegetables - An Overview/
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Day, B P F
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International Society for Horticultural Science
|
2001
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