| 61 |
|
Antioxidant Nutrients and Chronic Disease: Use of Biomarkers of Exposure and Oxidative Stress Status in Epidemiologic Research/
|
Mayne, S. T
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 62 |
|
Apolipoprotein B mRNA Editing Is Preserved in the Intestine and Liver ofZinc-Deficient Rats
|
Nassir, F
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 63 |
|
Apple Pectin and a Polyphenol-Rich Apple Concentrate Are More Effective Together Than Separately on Cecal Fermentations and Plasma Lipids in Rats/
|
Aprikian, O
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 64 |
|
Application of Compartmental Modeling to Determination of Trace Element Requirements in Humans
|
Buckley, W. T
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 65 |
|
Application of Gene Expression Profiling to Colon Cell Maturation, Transformation and Chemoprevention/
|
Augenlicht, L. H
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 66 |
|
Applying a NutriBusiness Approach to Increase Animal Source Food Consumption in Local Communities/
|
Maretzki, A. N. Mills, E. W.
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 67 |
|
Applying Science to Changing Dietary Patterns./
|
Heber, David
|
Wistar Institute of Anatomy and Biology
|
2001
|
|
|
|
| 68 |
|
Approaches to Improve Iron Bioavailability from Complementary Foods
|
Davidsson, L
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 69 |
|
Appropriate Calcium Fortification of the Food Supply Presents a Challenge
|
Johnson-Down, L
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 70 |
|
Arachidonate and Docosahexaenoate Added to Infant Formula Influence Fatty Acid Composition and Subsequent Eicosanoid Production in Neonatal Pigs
|
Huang, M.-C
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 71 |
|
Arachidonate Has Protumor-Promoting Action that is Inhibited by Linoleate in Mouse Skin Carcinogenesis
|
Fischer, S. M
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 72 |
|
Arachidonic Acid Offsets the Effects on Mouse Brain and Behavior of a Diet with a Low (n-6):(n-3) Ratio and Very High Levels of Docosahexaenoic Acid
|
Wainwright, P. E
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 73 |
|
Arachidonic Acid Status of Human Infants: Influence of Gestational Age at Birth and Diets with Very Long Chain n-3 and n-6 Fatty Acids
|
Carlson, S. E
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 74 |
|
ARTICLES - Community and International Nutrition - Nutrition Counseling Increases Weight Gain among Brazilian Children./
|
Santos, In�
|
Wistar Institute of Anatomy and Biology
|
2001
|
|
|
|
| 75 |
|
Ascorbate Polyphosphate Is a Bioavailable Vitamin C Source in Juvenile Rainbow Trout: Tissue Saturation and Compartmentalization Model
|
Matusiewicz, M
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 76 |
|
Ascorbic Acid Deficiency Decreases the Renal Level of Kidney Fatty Acid-Binding Protein by Lowering the �2~u-Globulin Gene Expression in Liver in Scurvy-Prone ODS Rats
|
Ikeda, S
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 77 |
|
Ascorbic Acid Deficiency Reduces Hepatic Apolipoprotein A-I mRNA in Scurvy-Prone ODS Rats
|
Ikeda, S
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 78 |
|
Aspects of Cardiomyopathy Are Exacerbated by Elevated Dietary Fat in Copper-Restricted Rats
|
Jalili, T
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|
| 79 |
|
Assessing Micronutrient Status in the Presence of Inflammation
|
Tomkins, A
|
Wistar Institute of Anatomy and Biology
|
2003
|
|
|
|
| 80 |
|
Assessment of the Nutritional Effects of Olestra, a Nonabsorbed Fat Replacement: Introduction and Overview
|
Peters, J. C
|
Wistar Institute of Anatomy and Biology
|
1980
|
|
|
|